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The coffin bone, also known as the pedal bone (U.S.), is the distal phalanx, the bottommost bone in the front and rear legs of horses, cattle, pigs and other ruminants. It is encased by the hoof capsule. In horses and other odd-toed ungulates it is the third phalanx, or "P3"; in even-toed ungulates such as cattle, it is the third and fourth (P3 ...
Lameness in dairy cows can reduce milk production and fertility, and cause reproductive problems and suffering. For dairy farm profitability, lameness, behind only infertility and mastitis, is the third most important cow health issue. [13] Hoof trimmers trim and care for bovine hooves, usually dairy cows. Hooves can be trimmed with a sharp ...
Fetlock joint: the joint between the cannon bone and the pastern. Fetlock is the common name in horses, large animals, and sometimes dogs for the metacarpophalangeal and metatarsophalangeal joints (MCPJ and MTPJ).
A pair of horns on a male impala Anatomy of an animal's horn. A horn is a permanent pointed projection on the head of various animals that consists of a covering of keratin and other proteins surrounding a core of live bone. Horns are distinct from antlers, which are not permanent.
There are between one and four sesamoid bones associated with the stifle joint in different species. These sesamoids assist with the smooth movement of tendon/muscle over the joint. The most well-known sesamoid bone is the patella, more commonly known as the "knee cap". It is located cranially to the joint and sits in the trochlear groove of ...
Occipital bone: forms the joint between the skull and the first vertebrae of the neck (the atlas) Temporal bones: contain the eternal acoustic meatus, which transmits sound from the ear to the cochlea (eardrum) Zygomatic bones: attach to the temporal bone to form the zygomatic arch (cheek bone) Palatine bones: form the back of the hard palate
Diagrams of hand skeletons of various mammals, left to right: orangutan, dog, pig, cow, tapir, and horse. Highlighted are the even-toed ungulates pig and cow. In even-toed ungulates, the bones of the stylopodium (upper arm or thigh bone) and zygopodiums (tibia and fibula) are usually elongated. The muscles of the limbs are predominantly ...
British cuts of beef, showing the various cuts of short ribs. Short ribs, by definition, are not the entire length of rib. When the rib bone is cut into a 3-to-6-inch (7.6 to 15.2 cm) length, [9] [8] left as a section of meat (a "plate") containing three or four ribs [10] or cut into individual ribs with meat attached, the short rib is known as an "English cut".