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2. Laurus nobilis - Wikipedia

   en.wikipedia.org/wiki/Laurus_nobilis

   The bay laurel is dioecious , with male and female flowers on separate plants. [8] Each flower is pale yellow-green, about 1 cm ( 3 ⁄ 8 in) diameter, and they are borne in pairs beside a leaf. The leaves are glabrous, 6–12 cm (2–5 in) long and 2–4 cm ( 3 ⁄ 4 – 1 + 5 ⁄ 8 in) broad, with an entire (untoothed) margin.

3. Bay leaf - Wikipedia

   en.wikipedia.org/wiki/Bay_leaf

   Other types include California bay laurel, Indian bay leaf, West Indian bay laurel, and Mexican bay laurel. Bay leaves contain essential oils, such as eucalyptol, terpenes, and methyleugenol, which contribute to their taste and aroma. Bay leaves are used in cuisines including Indian, Filipino, European, and Caribbean. They are typically used in ...

4. Laurus - Wikipedia

   en.wikipedia.org/wiki/Laurus

   Laurus (/ ˈ l ɔː r ə s /) [2] is a genus of evergreen trees or shrubs belonging to the laurel family, Lauraceae. The genus contains three or more species, [ 3 ] including the bay laurel or sweet bay, L. nobilis , widely cultivated as an ornamental plant and a culinary herb.

5. Lauraceae - Wikipedia

   en.wikipedia.org/wiki/Lauraceae

   Some species are valued as sources of medicinal material. These genera include some of the best-known species of particular commercial value: Cinnamomum: cinnamon (Cinnamonum verum) and cassia (Cinnamomum cassia) Camphora: camphor tree (Camphora officinarum) Laurus: bay laurel (Laurus nobilis) Persea: avocado (Persea americana)

6. Do Bay Leaves Actually Taste Like Anything? - AOL

   www.aol.com/bay-leaves-actually-taste-anything...

   Bay leaves are one of the more elusive herbs with a flavor that puzzles people. Despite being a staple ingredient in many soups, stocks, and sauces, many believe bay leaves are unnecessary in cooking.

7. List of plants known as laurel - Wikipedia

   en.wikipedia.org/wiki/List_of_plants_known_as_laurel

   Laurel is part of the English common name of many trees and other plants with glossy evergreen leaves, most of which are not closely related to each other. Plants called "laurel" include: [ 1 ] Alexandrian laurel:

8. List of culinary herbs and spices - Wikipedia

   en.wikipedia.org/wiki/List_of_culinary_herbs_and...

   Bay leaf (Laurus nobilis) Bay leaf, Indian; tejpat, malabathrum (Cinnamomum tamala) Bay leaf, Indonesian; Indonesian laurel, Salam leaf, daun salam (Syzygium polyanthum) Bay leaf, Mexican; laurél (Litsea glaucescens) Bay leaf, West Indian (Pimenta racemosa) Blue fenugreek, blue melilot (Trigonella caerulea) Boldo (Peumus boldus) Borage (Borago ...

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!