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Nutella Blondies. In this recipe, chewy, sweet blondies are swirled with Nutella for a decadent, but SUPER easy holiday dessert. They only require one bowl, and swirling the Nutella on top is ...
Nutty blondies: Nuts like walnuts or pecans can be added to the blondie mix for a crunchy texture and nutty flavor. Butterscotch blondies: Butterscotch chips are added to the mix to give these blondies a sweet, buttery flavor. Coconut blondies: Shredded coconut is mixed into the batter for a tropical twist.
In this recipe, chewy, sweet blondies are swirled with Nutella for a decadent, but SUPER easy holiday dessert. They only require one bowl, and swirling the Nutella on top is easier than it looks.
Filled with tender apples and drizzled with a creamy brown butter frosting, these brown butter blondies are the definition of an irresistible packable treat. Get the Brown Butter Apple Blondies ...
Preheat the oven to 350 degrees F. Film the inside of a fluted 8 1/2 to 9-inch false-bottomed tart pan (2 inches deep) with softened unsalted butter.
Yields: 16 servings. Prep Time: 25 mins. Total Time: 55 mins. Ingredients. 2. sticks salted butter, plus more for the pan. 2 c. packed light brown sugar. 2. large eggs
Inspired by the cream cheese-maple sauce drizzled on the butter pecan blondies at Applebee's, these easy white chocolate chip blondies highlight a very underutilized baking ingredient: maple syrup ...
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