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2. Five-spice powder - Wikipedia

   en.wikipedia.org/wiki/Five-spice_powder

   Five spice is used in recipes for Cantonese roasted duck, as well as beef stew. Canned spiced pork cubes is very popular as well. Five spice is used as a marinade for Vietnamese broiled chicken. The five-spice powder mixture has followed the Chinese diaspora and has been incorporated into other national cuisines throughout Asia.

3. Illicium verum - Wikipedia

   en.wikipedia.org/wiki/Illicium_verum

   It is widely used in Chinese cuisine, and in Malay and Indonesian cuisines. It is widely grown for commercial use in China, India, and most other countries in Asia. Star anise is an ingredient of the traditional five-spice powder of Chinese cooking. It is also a major ingredient in the making of phở, a Vietnamese noodle soup.

4. Char siu - Wikipedia

   en.wikipedia.org/wiki/Char_siu

   Unlike its Chinese variant, it is prepared by rolling pork belly into a log and then braising it at a low temperature. [8] The Japanese adaptation is typically seasoned with soy sauce, sake, mirin and sugar or other sweetener, without the red food colouring, nor five-spice powder. It is a typical ingredient for toppings in rāmen. [3]

5. Check Your Pantries! 12 Brands of Cinnamon Are Unsafe ... - AOL

   www.aol.com/lifestyle/check-pantries-12-brands...

   Yu Yee Brand five spice powder: 1.25 ppm. BaiLiFeng five spice powder: 1.15 ppm. Spicy King five spice powder: 1.05 ppm ... Simply Recipes. Ina Garten's 1-ingredient upgrade for better chocolate cake.

6. High Lead Levels Found in 12 Brands of Cinnamon, Report Finds

   www.aol.com/high-lead-levels-found-12-180148438.html

   Yu Yee Brand Five Spice Powder: 1.25 PPM of lead. BaiLiFeng Five Spice Powder: 11.15 PPM of lead. Spicy King Five Spices Powder: 1.05 PPM of lead. Badia Cinnamon Powder: 1.03 PPM of lead. Deep ...

7. Check Your Pantries! 12 Brands Of Cinnamon Are Unsafe ... - AOL

   www.aol.com/check-pantries-12-brands-cinnamon...

   Zara Foods cinnamon powder: 1.27 ppm. Three Rivers cinnamon stick powder: 1.26 ppm. Yu Yee Brand five spice powder: 1.25 ppm. BaiLiFeng five spice powder: 1.15 ppm. Spicy King five spice powder: 1 ...

8. Sichuan pepper - Wikipedia

   en.wikipedia.org/wiki/Sichuan_pepper

   The peppercorn may be used whole or finely ground, as it is in five-spice powder. [14] Ma la sauce (Chinese: 麻辣; pinyin: málà; lit. ' numbing and spicy '), common in Sichuan cooking, is a combination of Sichuan pepper and chili pepper, and it is a key ingredient in Chongqing hot pot. [15]

9. Tea egg - Wikipedia

   en.wikipedia.org/wiki/Tea_egg

   A commonly used spice for flavoring tea eggs is Chinese five-spice powder, which contains ground cinnamon, star anise, fennel seeds, cloves and Sichuan pepper. Some recipes do not use tea leaves, but they are still called "tea eggs". [citation needed] In the traditional method of preparation, eggs are boiled until they reach a hardened, cooked ...