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Barbecue is a tradition often considered a quintessential part of American culture, especially the Southern United States. First introduced to the lands which would become the United States by the Taíno to Christopher Columbus, and from the Spanish to later North American colonizers, barbecue in America first spread with pit barbecue, where ...
Meat being barbecued at The Salt Lick restaurant. Barbecue or barbeque (often shortened to BBQ worldwide; barbie or barby in Australia and New Zealand) is a term used with significant regional and national variations to describe various cooking methods that employ live fire and smoke to cook the food. [1] The term is also generally applied to ...
The earliest barbecue restaurants in Alabama were opened in the 1890s, as Americans moved into the cities because of accelerating industrialization. Pork and chicken became the primary meats served because of their local availability. [2] The oldest continuously operating restaurant in Alabama is the Golden Rule Bar-B-Q, founded in 1891. [3]
The first Golden Rule Bar-B-Q restaurant was founded in Irondale, Alabama by the Williams family in 1891. Located on a major dirt road, the restaurant originally catered to travelers. [1] The original wood building had dirt floors, but it was later moved to a new location with a wood floored dining room. [2]
Media: Barbecue sauce. Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well. [1]
Guthrie's. Guthrie's is a fast casual, franchised restaurant chain headquartered in Auburn, Alabama, United States, best known for being the original chicken fingers restaurant. The first location was opened in Haleyville, in 1965 by Hal Guthrie. By 1978, the menu adapted to consist primarily of chicken fingers, signature sauce, french fries ...
Petitioner's argument. The Heart of Atlanta Motel was a large, 216-room motel that opened on September 5, 1956 in Atlanta, Georgia. [2] In direct violation of the terms of the Civil Rights Act of 1964, which banned racial discrimination in public places, largely based on Congress's control of interstate commerce, the motel refused to rent rooms ...
Bar (establishment) A bar, also known as a saloon, a tavern or tippling house, or sometimes as a pub or club, is an retail business that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks. Bars often also sell snack foods, such as crisps or peanuts, for consumption on ...