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  2. Elbow grease - Wikipedia

    en.wikipedia.org/wiki/Elbow_grease

    Elbow grease is an idiom for manual labour and/or the process of working hard to accomplish an objective. [1] The earliest evidence of the phrase in print was in 1672. [2] Andrew Marvell, an English metaphysical poet, used the words in a satirical book about English parliament. Marvell wrote: "Two or three brawny Fellows in a Corner, with mere ...

  3. An Innocent Kiss - Wikipedia

    en.wikipedia.org/wiki/An_Innocent_Kiss

    An Innocent Kiss [1] (formerly titled Elbow Grease) [2] is a 2016 American comedy-drama film written and directed by Jason Shirley and starring Burt Reynolds. [ 3 ] Plot

  4. Recovery time (cooking) - Wikipedia

    en.wikipedia.org/wiki/Recovery_time_(cooking)

    Recovery time is the length of time it takes a cooking medium, such as fat or water, to return to the desired cooking temperature after the food is submerged in it. [ 1 ] [ 2 ] The term also pertains to the recovery time for ovens to return to their preset cooking temperature after being opened.

  5. How Long Does It Take to Cook a Turkey? Calculate by ... - AOL

    www.aol.com/lifestyle/long-does-cook-turkey...

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  6. You can find huge savings in Amazon's secret overstock ... - AOL

    www.aol.com/lifestyle/you-can-find-huge-savings...

    Perfect for getting into small corners and busting away grime from grout, this battery-powered gadget scrubs 60 times per second to save you time and elbow grease. It comes with two heads and is ...

  7. Chef Jeremy Ford's budget friendly shortcut Thanksgiving recipes

    www.aol.com/news/chef-jeremy-fords-budget...

    Bring to a boil, reduce heat to low, cover, and cook for 15 minutes. Stir in the coconut milk and sugar. Bring to a boil, reduce heat to low, and cook for 25-30 minutes, stirring often until ...

  8. Confit - Wikipedia

    en.wikipedia.org/wiki/Confit

    Confit, as a cooking term, describes the process of cooking food in fat, whether it be grease or oil, at a lower temperature compared to deep frying. While deep frying typically takes place at temperatures of 160–230 °C (325–450 °F), confit preparations are done at a much lower temperature, such as an oil temperature of around 90 °C (200 ...

  9. Egg timer - Wikipedia

    en.wikipedia.org/wiki/Egg_timer

    Most traditional egg timers have a set time of about three minutes, that being the approximate time it takes to cook an average sized hen's egg in water. Hard-boiled eggs take longer to cook. The three minute egg timer is for soft-boiled eggs. [4] The egg changes rapidly during the first few