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  2. Banquet - Wikipedia

    en.wikipedia.org/wiki/Banquet

    Mosaic of the Last Supper in Monreale Cathedral.. A banquet (/ ˈ b æ ŋ k w ɪ t /; French:) is a formal large meal [1] where a number of people consume food together. Banquets are traditionally held to enhance the prestige of a host, or reinforce social bonds among joint contributors.

  3. Table setting - Wikipedia

    en.wikipedia.org/wiki/Table_setting

    Informal setting with pancakes in a California mountain cabin. At an informal setting, fewer utensils are used and serving dishes are placed on the table. Sometimes the cup and saucer are placed on the right side of the spoon, about 30 cm or 12 inches from the edge of the table. Often, in less formal settings, the napkin should be in the wine ...

  4. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    In one modern version of service à la russe, courses are brought to the table in sequence. Only empty plates are set in front of each guest and guests individually fill their plates with selections from a variety of dishes. In another, common in restaurants, a filled plate is placed in front of a guest, pre-portioned away from the table.

  5. Charger (table setting) - Wikipedia

    en.wikipedia.org/wiki/Charger_(table_setting)

    Some professional catering companies remove the decorative charger plate as soon as the guests are seated. In other instances, when the design of charger plates complements the design of dining plates, charger plates are left on the table throughout the course of the meal. Charger plates are always removed before serving desserts. [1]

  6. Wedding customs by country - Wikipedia

    en.wikipedia.org/wiki/Wedding_customs_by_country

    The wedding party may form a receiving line at this point, or later at a wedding reception, so that each guest may briefly greet the entire wedding party. At the wedding reception Drinks, snacks, or perhaps a full meal, especially at long receptions, are served while the guests and wedding party mingle.

  7. 17 Formal Wedding Guest Dresses Perfect for Fancy Nuptials - AOL

    www.aol.com/lifestyle/17-formal-wedding-guest...

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  8. Table manners - Wikipedia

    en.wikipedia.org/wiki/Table_manners

    A tablecloth extending 10–15 inches past the edge of the table should be used for formal dinners, while placemats may be used for breakfast, lunch, and informal suppers. [12] Candlesticks, even if not lit, should not be on the table while dining during daylight hours. [13] At some restaurants, women may be asked for their orders before men.

  9. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    The origin of the words lunch and luncheon relate to a small meal originally eaten at any time of the day or night, but during the 20th century gradually focused toward a small or mid-sized meal eaten at midday. Lunch is the second meal of the day after breakfast. Luncheon is now considered a formal lunch. [18]

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