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  2. Protein toxicity - Wikipedia

    en.wikipedia.org/wiki/Protein_toxicity

    Protein toxicity is the effect of the buildup of protein metabolic waste compounds, like urea, uric acid, ammonia, and creatinine.Protein toxicity has many causes, including urea cycle disorders, genetic mutations, excessive protein intake, and insufficient kidney function, such as chronic kidney disease and acute kidney injury.

  3. Neuroinflammation - Wikipedia

    en.wikipedia.org/wiki/Neuroinflammation

    Neuroinflammation is widely regarded as chronic, as opposed to acute, inflammation of the central nervous system. [5] Acute inflammation usually follows injury to the central nervous system immediately, and is characterized by inflammatory molecules, endothelial cell activation, platelet deposition, and tissue edema. [6]

  4. ‘Elevated Levels’ of Heavy Metals Found in Popular Protein ...

    www.aol.com/scientists-just-found-lead-cadmium...

    And chronic cadmium exposure can damage the kidneys, bones, and lungs, ... triple the amount of lead compared to whey protein powders, which are made from the liquid byproduct of cheese, per the ...

  5. FYI: Whey Protein Can Help Maintain Muscle If You're On ... - AOL

    www.aol.com/fyi-whey-protein-help-maintain...

    Inflammation reduction “Whey protein may have some anti-inflammatory benefits, but the evidence is limited,” per St. Pierre. ... turning whey into a powder requires heat and causes ...

  6. Hypersensitivity pneumonitis - Wikipedia

    en.wikipedia.org/wiki/Hypersensitivity_pneumonitis

    People affected by this type of lung inflammation (pneumonitis) are commonly exposed to the antigens by their occupations, hobbies, the environment and animals. [ 4 ] [ 3 ] The inhaled antigens produce a hypersensitivity immune reaction causing inflammation of the airspaces ( alveoli ) and small airways ( bronchioles ) within the lung . [ 4 ]

  7. What's healthier: Whey protein or pea protein? - AOL

    www.aol.com/news/whats-healthier-whey-protein...

    Whey protein and pea protein are both sources of high-quality complete protein. But they differ in taste, source, digestibility, nutrition and muscle building.

  8. Amyloidosis - Wikipedia

    en.wikipedia.org/wiki/Amyloidosis

    SAA protein levels can rise in both direct and indirect manners, through infection, inflammation, and malignancies. [50] The most common causes of AA amyloidosis in the West are rheumatoid arthritis, inflammatory bowel disease, psoriasis, and familial Mediterranean fever .

  9. Inflammation - Wikipedia

    en.wikipedia.org/wiki/Inflammation

    Acute inflammation of the lung (usually in response to pneumonia) does not cause pain unless the inflammation involves the parietal pleura, which does have pain-sensitive nerve endings. [15] Heat and redness are due to increased blood flow at body core temperature to the inflamed site. Swelling is caused by accumulation of fluid.