Search results
Results from the WOW.Com Content Network
Ingredients 2 cups almond flour 1/2 cup coconut flour 1 cup coconut oil (or ghee) 2 flax eggs (2 tbsp ground flax seed + 6 tbsp warm water) 3/4 cup coconut sugar 1 tsp baking soda 1 tsp vanilla ...
This recipe is a gluten-free, grain-free, refined sugar-free alternative to traditional pecan pie with the best Paleo pie crust I’ve ever tried! Get the recipe: Paleo Pecan Pie Bakerita
"Also, cut the sugar by half and use whole grain flour for the crumble topping." Dr. Mohr says the tweaks mean the pie has around 12 to 15 grams of fat and 20 to 25 grams of carbs. Get the ...
Arrange the Club Crackers in a grid, 6 crackers wide and 7 crackers long. Close any gaps so the crackers touch each other as much as possible. In a medium saucepan, melt the butter over medium heat.
Pair that with fiber-rich crackers or virtually any veggie—carrots, bell peppers, snow peas, grape tomatoes, broccoli, celery—for a super-satisfying and healthy snack. 4.
The book features 50 recipes that use sprouted flour, ancient flours like amaranth and quinoa, new alternative flours made from grape skins and seeds, gluten-free breads and a few quick breads. The book also promotes Reinhart's stretch and fold method of bread-making, first introduced in an earlier book, Artisan Breads Everyday.
Extra snack: 2 tbsp. of hummus, 1/4 cup of sliced cucumber, 1/4 cup of cherry tomatoes. five whole-grain crackers (250 ... Pro tip: This recipe makes two servings, so save this for leftovers to ...
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!