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Traditional Thai clothing (Thai: ชุดไทย, RTGS: chut thai lit. ' Thai outfit ') refers to the traditional styles of dress worn by the Thai people. It can be worn by men, women, and children. Traditional clothing for Thai women usually consists of a pha nung or a chong kraben, a blouse, and a sabai.
Thai traditional costumes vary by city and the ruler of each historical period. [1] Thai clothes can be classified according to six distinct periods of history; beginning with the 13th century. Previously, traditional Thai clothes were worn daily; however, they are now only worn on auspicious functions such as Thai traditional marriage ceremonies .
Traditional Thai clothing is called chut thai (Thai: ชุดไทย Thai pronunciation: [tɕʰút.tʰai]) which literally means "Thai outfit". It can be worn by men, women, and children. Chut thai for women usually consists of a pha nung or a chong kraben, a blouse, and a sabai.
In 2011, seven Thai dishes appeared on a list of the "World's 50 Best Foods", an online poll of 35,000 people worldwide by CNN Travel. Thailand had more dishes on the list than any other country: tom yum kung (4th), pad thai (5th), som tam (6th), massaman curry (10th), green curry (19th), Thai fried rice (24th) and nam tok mu (36th). [3]
Folk costume, traditional dress, traditional attire or folk attire, is clothing associated with a particular ethnic group, nation or region, and is an expression of cultural, religious or national identity. If the clothing is that of an ethnic group, it may also be called ethnic clothing or ethnic dress.
Hangwa . A type of Korean confections, Hangwa can be traced back to the Three Kingdom Period of Korean history, which ended in 688 C.E. These aesthetic snacks are made of grain flour, lightly ...
Prepared in a variety of ways, boiled or fried, especially good boiled with lemon. Presently most pla kaphong in Thailand are Barramundi from local fish farms. Pla kaphong daeng ปลากะพงแดง Mangrove red snapper: Pla lai na ปลาไหลนา Swamp eel: Traditional food item found in flooded ricefields. Usually eaten in ...
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