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  2. The Nonna-Approved Way to Store Garlic - AOL

    www.aol.com/nonna-approved-way-store-garlic...

    The Biggest Mistakes People Make When Storing Garlic 1. Sticking it in the fridge. Experts suggest storing garlic in a cool, dark, dry spot. It's best if that spot is not the fridge. "The biggest ...

  3. I've been a chef for over 10 years. Here are 10 tips ... - AOL

    www.aol.com/news/ive-chef-over-10-years...

    To roast heads individually, cut off the top to expose the cloves, drizzle with olive oil, add salt and pepper, and pop in a 350-degree oven for 40 minutes or until golden brown.

  4. How to Cure Garlic from Your Garden So It Stays Fresh ... - AOL

    www.aol.com/cure-garlic-garden-stays-fresh...

    Garlic bulbs are typically harvested in summer when the plant’s leaves start to yellow and dry out. Unless you intend to freeze, can, or use the garlic in recipes immediately, fresh garlic must ...

  5. 15 Last-Minute Vegetarian Christmas Meals - AOL

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    If possible, keep wet foods like roasted beets separate from leafy greens to maintain freshness and proper textures. Freeze for longer storage. Many vegetarian recipes freeze wonderfully because ...

  6. 16 Foods to Freeze for Later (and How to Do It Right) - AOL

    www.aol.com/finance/16-foods-freeze-later...

    To freeze properly, discard the pit and cut into slices, place them on a sheet tray so they don't stick together, and load them into freezer bags after they're frozen. Related: Cheap, Delicious ...

  7. Garlic Noodles - Wikipedia

    en.wikipedia.org/wiki/Garlic_Noodles

    Garlic Noodles (Vietnamese: Mì Tỏi, pronounced [mi˧˩ tɔj˧˩]) is a noodle dish that originated in San Francisco, California. Created by Chef Helene An in 1975, the dish is known for its rich garlic flavor, and has become a popular item in Vietnamese , Asian-fusion , and mainstream eateries across the United States.

  8. How to Freeze Your Fresh Herbs - AOL

    www.aol.com/theres-better-way-freeze-herbs...

    To freeze herbs this way, first clean and chop them, either by hand or using a food processor, then transfer them to a large zipper-lock freezer bag and add enough neutral oil (such as canola or ...

  9. List of Burmese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Burmese_dishes

    Fermented green mango salad with onions, green chilli, roasted peanuts, sesame and peanut oil. Thinbaw thi thoke: သင်္ဘောသီးသုပ် Shan and Thai Papaya salad of shredded papaya, mixed with ground dried shrimp, onions, and fried garlic; tossed in garlic oil, lemon juice, and a little hot chili pepper. Tofu thoke

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