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  2. Free range - Wikipedia

    en.wikipedia.org/wiki/Free_range

    Egg laying hens: Cage-free egg production includes barn, free-range and organic systems. The UK is the largest free-range egg producer in the Europe. [ 21 ] Free-range systems are the most popular of the non-cage alternatives, accounting for around 57% of all eggs, compared to 2% in barns and 2% organic.

  3. Poultry farming - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming

    Free-range farming of egg-laying hens is increasing its share of the market. DEFRA figures indicate that 45% of eggs produced in the UK throughout 2010 were free range, 5% were produced in barn systems and 50% from cages. This compares with 41% being free range in 2009. [14]

  4. Oogenesis - Wikipedia

    en.wikipedia.org/wiki/Oogenesis

    In the brown alga Fucus, all four egg cells survive oogenesis, which is an exception to the rule that generally only one product of female meiosis survives to maturity. In plants, oogenesis occurs inside the female gametophyte via mitosis. In many plants such as bryophytes, ferns, and gymnosperms, egg cells are formed in archegonia.

  5. Chick culling - Wikipedia

    en.wikipedia.org/wiki/Chick_culling

    Chick culling or unwanted chick killing is the process of separating and killing unwanted (male and unhealthy female) chicks for which the intensive animal farming industry has no use. It occurs in all industrialised egg production, whether free range, organic, or battery cage.

  6. Egg incubation - Wikipedia

    en.wikipedia.org/wiki/Egg_incubation

    Egg incubation is the process by which an egg, of oviparous (egg-laying) animals, develops an embryo within the egg, after the egg's formation and ovipositional release. Egg incubation is done under favorable environmental conditions, possibly by brooding and hatching the egg.

  7. Poultry - Wikipedia

    en.wikipedia.org/wiki/Poultry

    Global egg production was expected to reach 65.5 million tonnes in 2013, surpassing all previous years. [62] Between 2000 and 2010, egg production was growing globally at around 2% per year, but since then growth has slowed down to nearer 1%. [62] In 2018, egg production reached 76.7 million tonnes, a huge 24% growth since 2008. [63]

  8. Free-range eggs - Wikipedia

    en.wikipedia.org/wiki/Free-range_eggs

    Legal standards defining free range can be different or non-existent depending on the country. Various watchdog organizations, governmental agencies, and industry groups adhere to differing criteria regarding what constitutes a "free-range" and "cage-free" status. n Massachusetts, there was a proposal to ban the sale of meat or eggs from caged animals, regardless of where they were raised.

  9. Poultry farming in the United States - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming_in_the...

    Originally, the hen presumably laid one clutch, became broody, and incubated the eggs. Selective breeding over the centuries has produced hens that lay more eggs than they can hatch. Some of this progress was ancient, but most occurred after 1900. In 1900, average egg production was 83 eggs per hen per year. In 2000, it was well over 300.