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  2. 8 of the Best Frozen French Fries, Ranked - AOL

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    3. Steak 'n Shake Thin 'n Crispy Seasoned Potato Fries. Available from Instacart. Shop Now. There's a lot to love about the Steak 'n Shake frozen fries, and if not for Checker's having mastered ...

  3. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    French fries [a] (or simply fries, also known as chips [b] among other names [c]) are batonnet or julienne-cut [3] deep-fried potatoes of disputed origin from Belgium or France. . They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep f

  4. How to make TikTok's famous crispy roasted potatoes ... - AOL

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  5. 34 Healthy Air Fryer Snacks We Can't Get Enough Of - AOL

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    No grease, no mess, no deep-fried regrets with these recipes for crunchy air fryer sweet potato fries, cauliflower wings, onion rings, crunchy chickpeas, and much more.

  6. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potato and egg fried in olive oil (also called a tortilla). Spice bag: Ireland: French fries/chips, chicken strips, peppers and spices. Stamppot: Netherlands: Potatoes mashed with vegetables and sausage or other stewed meats. Steak frites: France and Belgium: Pan-fried steak paired with deep-fried potatoes (French fries). Stegt flæsk: Denmark

  7. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Sweet Potato Fries. Sweet potato fries can sometimes have a bad reputation—especially the oven-baked ones. They’re usually a floppy, bland pile of under-seasoned sadness, but it doesn’t have ...

  8. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

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    Crispy on the outside and tender on the inside, these falafel are baked, not fried, for less mess. Chickpea flour is your new best friend in this gluten-free treat. Chickpea flour is your new best ...

  9. Crinkle-cutting - Wikipedia

    en.wikipedia.org/wiki/Crinkle-cutting

    Cross-cut waffle fries with a hamburger. Pommes gaufrettes, grid fries, waffle fries, crinkle-cut or criss-cross fries are fries obtained by quarter-turning the potato before each pass over the corrugated blade of a mandoline and deep-frying.

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