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  2. Cracker (food) - Wikipedia

    en.wikipedia.org/wiki/Cracker_(food)

    In American English, the name "cracker" usually refers to savory or salty flat biscuits, whereas the term "cookie" is used for sweet items.Crackers are also generally made differently: crackers are made by layering dough, while cookies, besides the addition of sugar, usually use a chemical leavening agent, may contain eggs, and in other ways are made more like a cake. [5]

  3. Graham cracker - Wikipedia

    en.wikipedia.org/wiki/Graham_cracker

    The graham cracker was inspired by the preaching of Sylvester Graham, who was part of the 19th-century temperance movement.He believed that minimizing pleasure and stimulation of all kinds, including the prevention of masturbation, coupled with a vegetarian diet anchored by bread made from wheat coarsely ground at home, was how God intended people to live, and that following this natural law ...

  4. List of crackers - Wikipedia

    en.wikipedia.org/wiki/List_of_crackers

    This is a list of crackers. A cracker is a baked good typically made from a grain -and- flour dough and usually manufactured in large quantities. Crackers (roughly equivalent to savory biscuits in the United Kingdom and the Isle of Man ) are usually flat, crisp, small in size (usually 75 millimetres (3.0 in) or less in diameter) and made in ...

  5. The Story Behind the Animal Cracker - AOL

    www.aol.com/lifestyle/food-story-behind-animal...

    American businesses were quick to pick up the slack and companies like Stauffer's Biscuit Company, which still exists today, made their first animal crackers in 1871 out of York, PA.

  6. Florida cracker - Wikipedia

    en.wikipedia.org/wiki/Florida_cracker

    The term cracker was in use during the Elizabethan era to describe braggarts and blowhards. The original root of this is the Middle English word crack, meaning 'entertaining conversation' (which survives as a verb, as in "to crack a joke"); the noun in the Gaelicized spelling craic also retains currency in Ireland and to some extent in Scotland and Northern England, in a sense of 'fun' or ...

  7. Water biscuit - Wikipedia

    en.wikipedia.org/wiki/Water_biscuit

    A water biscuit (Commonwealth English) or water cracker (American English) is a type of savoury cracker. They are thin, hard and brittle, and usually served with cheese or wine. [ 1 ]

  8. Oyster cracker - Wikipedia

    en.wikipedia.org/wiki/Oyster_cracker

    The origin of the term "oyster cracker" is unclear, but it may be that they were originally served with oyster stew or clam chowder or possibly that they look somewhat like an oyster in its shell. [1] Other names include "water cracker," "Philadelphia cracker," and "Trenton cracker". [2]

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