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Chinese ceramics show a continuous development since pre-dynastic times and the first pottery was made during the Palaeolithic era. Porcelain was a Chinese invention and is so identified with China that it is still called "china" in everyday English usage. Pair of famille rose vases with landscapes of the four seasons, 1760–1795
The "mallet" vase was a special favourite at Longquan, often with handles formed as animals or dragons. [20] Funerary vases, made in pairs, also often feature charmingly stylized animals, usually tigers and dragons, curled around the shoulders of the vessel. These were used in southern Chinese burial custom to store provisions for the afterlife ...
Imperial Presentation Vase, Tongzhi Mark and Period, Nantoyōsō Collection, Japan. Tongzhi porcelain is Chinese porcelain from the reign of the Qing dynasty Tongzhi Emperor (1862–1874), which saw the reconstruction of the Jingdezhen official kilns after the Taiping Rebellion of the 1850s completely devastated the cities of Nanjing and Jingdezhen.
A gui is a type of bowl-shaped ancient Chinese ritual bronze vessel used to hold offerings of food, probably mainly grain, for ancestral tombs. As with other shapes, the ritual bronzes followed early pottery versions for domestic use, and were recalled in later art in both metal, pottery, and sometimes stone.
The collection concentrates on pieces in the "Chinese taste" rather than export ware, and on Imperial porcelain, much of it Jingdezhen ware. It includes examples of the rare Ru and Guan wares and two important Yuan dynasty blue and white porcelain temple vases (the "David Vases"), the oldest dated blue and white porcelain pieces, from 1351. [2]
A jue (Chinese: 爵; Wade–Giles: chüeh) is a type of ancient Chinese ritual bronze vessel used to serve warm wine during ancestor-worship ceremonies. [1] It takes the form of an ovoid body supported by three splayed triangular legs, with a long curved spout (liu 流) on one side and a counterbalancing flange (wei 尾) on the other.
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