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  2. Zaid crop - Wikipedia

    en.wikipedia.org/wiki/Zaid_crop

    In between the Rabi and the Kharif seasons, there is a short season during the summer months known as the Zaid season. Some of the crops produced during Zaid season are watermelon, muskmelon, cucumber, vegetables and fodder crops. Sugarcane(doesn’t require the need to fall into any season like rabi,etc. to be sown) takes almost a year to grow.

  3. Kharif crop - Wikipedia

    en.wikipedia.org/wiki/Kharif_crop

    Rice is the most important Kharif crop of India. It is grown in rain-fed areas with hot and humid climates, especially the eastern and southern parts of India. Rice requires a temperature of 16–20 °C (61–68 °F) during the growing season and 18–32 °C (64–90 °F) during ripening.

  4. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Indian vegetable markets and grocery stores get their wholesale supplies from suppliers belonging to various regions/ethnicities from all over India and elsewhere, and the food suppliers/packagers mostly use sub-ethnic, region-specific item/ingredient names on the respective signs/labels used to identify specific vegetables, fruits, grains and ...

  5. 12 Summer Vegetables to Grow, Cook, and Eat This Year - AOL

    www.aol.com/12-summer-vegetables-grow-cook...

    Head to the farmers' market with this list of the best summer vegetables in season during the months of June to August—or plant them ... 12 Summer Vegetables to Grow, Cook, and Eat This Year.

  6. 12 Vegetables to Plant in Late Summer for a Delicious Fall ...

    www.aol.com/12-vegetables-plant-summer-delicious...

    Kohlrabi (Brassica oleracea var. gongylodes) is an easy-to-grow vegetable that will make a great addition to the fall garden. Some varieties clock in at under 45 days, so you can squeeze in a fast ...

  7. Paddy field - Wikipedia

    en.wikipedia.org/wiki/Paddy_field

    In India, West Bengal is the largest rice producing state. [37] Paddy fields are a common sight throughout India, both in the northern Gangetic Plains and the southern peninsular plateaus. Paddy is cultivated at least twice a year in most parts of India, the two seasons being known as Rabi and Kharif respectively.

  8. The 17 Best Summer Vegetables to Grow This Year - AOL

    www.aol.com/lifestyle/17-best-summer-vegetables...

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  9. Agriculture of Bihar - Wikipedia

    en.wikipedia.org/wiki/Agriculture_of_Bihar

    The total area under vegetable cultivation is currently about 11% of the state's gross sown area, and is increasing. The important vegetable crops include potato, onion, tomato, cauliflower, and brinjal. Hajipur in Vaishali is famous for an early variety of cauliflower that reaches market in the last week of September. Production of vegetables ...