Search results
Results from the WOW.Com Content Network
What about the fact that a half cup of raw or cooked broccoli contains 15 calories and counts as an entire serving of vegetables? Well now you do. And now, maybe you can understand why we love ...
1. Broccoli and Cauliflower Gratin. Time Commitment: 1 hour and 15 minutes Why We Love It: vegetarian, crowd-pleaser, kid-friendly Prediction: This side, starring cruciferous veggies and a whole ...
Mix up your vegetable sides with broccoli rabe, broccoli’s slightly more bitter, leafier cousin. Cut off the tough ends and peel the knobbier stems. Give it a good wash, then sauté in olive oil ...
This is a list of broccoli dishes and foods, which use broccoli either as a primary ingredient or a main ingredient. Broccoli ( Brassica oleracea var. italica ) is an edible green plant in the cabbage family (family Brassicaceae, genus Brassica ) whose large flowering head , stalk and small associated leaves are eaten as a vegetable .
Broccoli Salad. This potluck favorite has so many tasty mix-ins that your friends and family will love. There's sweet dried cranberries, smoky almonds, shredded cheese, and crispy bacon.
Layer the first slice of bread with 2 slices white cheddar, followed by a sprinkle of shredded yellow cheddar and a couple heaping spoonfuls of chopped broccoli.
Yields: 6-8 servings. Prep Time: 15 mins. Total Time: 20 mins. Ingredients. 2. heads broccoli. 2 c. shredded purple cabbage (about 1/4 head) 4. scallions, sliced
We rounded up some of our favorite fall flavors (with deliciously creative takes), like pumpkin soup, butternut squash soup, and broccoli cheddar soup in a bread bowl (yes, a bread bowl 😍).