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For the 96th annual Academy Awards, Puck, 74, will combine his renowned specialties like the smoked salmon Oscars statuettes with contemporary bites, like honey butter toast topped with fennel ...
The Caioti Pizza Cafe is known for the garlic knots, the smoked salmon pizza (like the one from Spago), the barbecue chicken pizza (like the one from California Pizza Kitchen), "Cajun pizza", and "Rockefeller Pizza". [11] At Caioti Pizza Cafe, LaDou invented a salad that many customers believe induces labor during pregnancy.
When this style of pizza was popularized at Wolfgang Puck’s West Hollywood hotspot Spago in the 1980s, toppings including goat cheese, duck sausage, smoked salmon, prosciutto, and seasonal ...
Wolfgang Puck at the February 2009 Academy Awards. Modern French Cooking for the American KitchenISBN 978-0395313282 (1980) The Wolfgang Puck Cookbook (1986) Adventures in the Kitchen with Wolfgang Puck (1991) Pizza, Pasta, and More ISBN 978-0517223727 (2000) Live, Love, Eat ISBN 978-0375508912 (2002) Wolfgang Puck Makes it Easy ISBN 978 ...
Under Puck's guidance, LaDou developed more than 250 pizza concepts using ingredients such as scallops, roe, and baby zucchini flowers. [6] Among their most famous invention was "Jewish pizza", a pizza dough first cooked then topped with smoked salmon, crème fraîche, capers, and dill. [11]
On Wolfgang Puck and finding whimsy ... It can have fun, can be energetic. I can put duck sausage or smoked salmon on a pizza and it can be really good cuisine." On being present in his restaurants
A California Club pizza from CPK. In 1985, Flax and Rosenfield pooled $200,000 in bank loans and savings along with $350,000 invested from friends to lease space on Beverly Drive in Beverly Hills, California. The first menu, including the famous BBQ Chicken Pizza, was developed by Ed LaDou, then the pizza chef at Wolfgang Puck's Spago ...