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Seifried Estate Winery farms over 325 hectares of vines around the Nelson and Marlborough region, and exports wine around the world. [ 12 ] [ 13 ] [ 14 ] Seifried Estate Winery has gained a reputation for lesser known varieties including Grüner Veltliner , Zweigelt , and Würzer – a rare grape variety for which Seifried are the only NZ producer.
It believes this can be achieved due to New Zealand's reputation internationally for high quality wines with a higher per-unit price, and the continuing rapid growth of vineyard planting area in New Zealand, from 7,410 hectares (18,300 acres) in 1997 to 37,129 hectares (91,750 acres) in 2017.
The Hawke's Bay wine region is New Zealand's oldest and second-largest wine-production region, on the east coast of the North Island. Production reached 41,000 tonnes in 2018 from 4,681 hectares (11,570 acres) of planted vines, representing 10.2% of total national production. [ 3 ]
The Canterbury wine region is a New Zealand wine region and geographical indication that covers wine made anywhere within the Canterbury Region excluding the KaikÅura District, an area of some 44,500 square kilometres (17,200 sq mi) in the South Island.
The first commercial vineyards were planted around Blenheim in 1973, and Marlborough subsequently grew to become New Zealand's largest and most internationally well-known wine-producing region. [16] Due to this growth, particularly in the export market, the Marlborough wine region now produces three quarters of all New Zealand wine . [ 17 ]
Invivo Wines is a New Zealand wine company, currently based in the historic Te Kauwhata winery south of Auckland. [1] It produces wine in partnership with TV celebrities Graham Norton and Sarah Jessica Parker, and aims to appeal to casual wine drinkers by avoiding the sort of marketing its founders perceive is too pompous or flowery.
Reflecting this rapid expansion, the long lead-time for planting to come into production, and the focus in Central Otago on quality wines rather than bulk wines, actual wine production accounted for only 0.5% (376 tonnes) of the New Zealand total in 1996, increasing to 3.0% (11,868 tonnes) in 2019.
Their vineyards are located throughout New Zealand, with production bases in Gisborne, Hawke's Bay, Marlborough and Auckland. [ 2 ] [ 3 ] [ 4 ] Sir George Fistonich KNZM founded the company in 1961, upon leasing a 5-hectare (12-acre) plot of land on Kirkbride Road in Mangere, Auckland from his parents.
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