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  2. 10 Coconut Cakes You'll Go Co Co For - AOL

    www.aol.com/10-coconut-cakes-youll-co-125700549.html

    Caroline’s Cakes Gluten-Free Coconut Cloud Cake. ... Served at Charleston, South Carolina’s 1844 Planters Inn, the city’s only Relais & Châteaux restaurant, this cake is pure perfection.

  3. This SC city was ranked 5th best for gluten-free lifestyles ...

    www.aol.com/news/sc-city-ranked-5th-best...

    Celebrate by exploring local gluten-free eateries in this South Carolina city. Skip to main content. News. 24/7 help. For premium support please call: 800-290-4726 more ways to reach us ...

  4. 18 Gluten-Free Gifts Any Foodie Will Love, From Sweet to Salty

    www.aol.com/18-gluten-free-gifts-foodie...

    Fort Lauderdale, Florida’s We Take the Cake’s Gluten-Free Birthday Celebration Golden Butter Layer Cake brings the party on a plate. This 6-inch, 4-layer vanilla cake is made with gluten-free ...

  5. Udi's Healthy Foods - Wikipedia

    en.wikipedia.org/wiki/Udi's_Healthy_Foods

    Retailers initially rejected gluten-free products, seeing them as a "fad"; the market has since grown to $4.2 billion annually. Sales of Udi's reached $60 million in 2012, and the brand was purchased by Boulder Brands for $125 million in 2013. [1] [2] Some locations of Smashburger first offered the Udi's gluten

  6. Flourless chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Flourless_chocolate_cake

    Flourless chocolate cake is a popular dessert in gluten-free diets. There are several varieties including topping the cake with a chocolate ganache, adding raspberries, or it is frequently served with vanilla ice cream, all of which can be enjoyed by those with gluten-free and celiac-appropriate diets. [citation needed]

  7. Gluten-free, casein-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free,_casein-free_diet

    The implementation of a GFCF diet involves removing all sources of gluten and casein from a person's diet. Gluten is found in all products containing wheat, rye, and barley. Many gluten-free breads, pastas, and snacks are available commercially. Gluten-free cookbooks have been available for decades.

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