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  2. Swiss chocolate - Wikipedia

    en.wikipedia.org/wiki/Swiss_chocolate

    Swiss chocolate consumption increased dramatically from the beginning to the end of the 20th century, from about 1 kg to 12 kg per capita per annum. [27] Although partly developed outside Switzerland, white and ruby chocolate were also invented by Swiss-based chocolate manufacturers Nestlé and Barry Callebaut, in 1936 and 2017 respectively.

  3. Läderach - Wikipedia

    en.wikipedia.org/wiki/Läderach

    Chocolate barks, Läderach's best known product. Läderach is a Swiss chocolate and confectionary manufacturer based in Ennenda . It was founded in 1962 in Glarus by Rudolf Läderach (1929–2013). His patent for the process of manufacturing hollow, ready-made chocolate truffles revolutionized the fine chocolate industry. In 2004 Läderach ...

  4. Lindt - Wikipedia

    en.wikipedia.org/wiki/Lindt

    Chocoladefabriken Lindt & Sprüngli AG, [a] doing business as Lindt, [4] is a Swiss chocolatier and confectionery company founded in 1845 [5] and known for its chocolate truffles and chocolate bars, among other sweets. It is based in Kilchberg, where its main factory and museum are located. Lindt is one of the largest Swiss chocolate manufacturers.

  5. Chocolats Halba - Wikipedia

    en.wikipedia.org/wiki/Chocolats_Halba

    Chocolats Halba is a Swiss chocolate producer based in Pratteln (Basel-Landschaft). [1] Chocolate Halba operates its own factory shops, the so-called Schoggihüsli, in Pratteln and at the former factory in Hinwil. [2]

  6. A chocolate breakthrough! Switzerland says it has found a new ...

    www.aol.com/finance/chocolate-breakthrough...

    Several Swiss chocolate manufacturers, including Lindt, have begun using the new method, but none, so far, has gone so far as to eliminate sugar from their recipe. And that might mean it will be a ...

  7. Chocolat Frey - Wikipedia

    en.wikipedia.org/wiki/Chocolat_Frey

    More than 42,000 tons of chocolate, confectionery products, semi-finished products and chewing gum leave the production facilities in Buchs annually. On the domestic market the company is the number 1 among Swiss chocolate manufacturers with a 34,9% market share (according to Chocosuisse 2013). Chewing gum also accounts for part of the total ...

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