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  2. Food truck turned Mexican restaurant opening off ... - AOL

    www.aol.com/food-truck-turned-mexican-restaurant...

    La Doña’s restaurant will serve traditional Mexican cuisine for breakfast, lunch and dinner. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  3. Chef closes one of his existing restaurants to focus on new ...

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  4. Category:New Mexican restaurants - Wikipedia

    en.wikipedia.org/wiki/Category:New_Mexican...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  5. Baja Fresh - Wikipedia

    en.wikipedia.org/wiki/Baja_Fresh

    Baja Fresh is an American chain of fast-casual Tex Mex restaurants founded in Newbury Park, California, in 1990 and headquartered in Scottsdale, Arizona. It is owned by Canadian franchisor MTY Food Group. [1] The chain emphasizes fresh ingredients, each restaurant featuring a self-serve salsa bar.

  6. Fonda San Miguel owner opening new Mexican restaurant serving ...

    www.aol.com/fonda-san-miguel-owner-opening...

    Fonda San Miguel owner Tom Gilliland has long toyed with ideas for the Allandale property at 2330 N. Loop Blvd. that is home to his beloved interior Mexican restaurant, which turns 50 next year.

  7. El Cholo Spanish Cafe - Wikipedia

    en.wikipedia.org/wiki/El_Cholo_Spanish_Cafe

    In 1931, the restaurant moved across the street to its current location. [3] When it opened, the restaurant advertised that it specialized in "Spanish food", which was a whitewashed euphemism for Mexican food. [5] It is credited with the first restaurant-style burritos in U.S. [6] [7] El Cholo is considered a forerunner of other Mexican ...

  8. Mexican restaurant replaces Lauren Boebert’s Shooters Grill

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  9. New Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Mexican_cuisine

    Green chile cheeseburger – widely considered the New-Mexican variety of cheeseburger, it is a regular hamburger topped with melted cheese and either whole or chopped green chile. The flavor is very distinctively New Mexican when compared to other types of hamburgers, and is even offered in the region by major fast food chains. [53] [54]