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Program funds are to be spent on food in the form of served meals or groceries, lodging in a mass shelter, hotel or motel, rent or mortgage payments for up to 90 days, utility bills for up to 90 ...
The Emergency Food Assistance and Soup Kitchen-Food Bank Program (EFAP-Soup Kitchens) provides United States Department of Agriculture (USDA) commodities to emergency feeding organizations to help with the food needs of low-income populations. It also authorizes grants to states to help with the state and local costs of transporting, storing ...
The Emergency Food Assistance Program (TEFAP) is a program that evolved out of surplus commodity donation efforts begun by the USDA in late 1981 to dispose of surplus foods (especially cheese) held by the Commodity Credit Corporation (CCC). This program was explicitly authorized by the Congress in 1983 when funding was provided to assist states ...
The basic program from which migrant funds flowed aimed to alleviate homelessness — with 1983 legislation setting up the Emergency Food and Shelter Program and calling for “projects and ...
Feb. 6—LUMBERTON — Phase 41 Emergency Food and Shelter Program Applications are available now. The deadline to submit applications is 5 p.m. Monday. The Lumber River United Way local board ...
The Emergency Food Assistance Act of 1983 (P.L. 98-92) amended the original Temporary Emergency Food Assistance Act of 1983 (P.L. 98-8) to authorize multi-year funding and commodity donations from excess Commodity Credit Corporation (CCC) inventories of foodstuffs for food distribution by emergency feeding organizations serving the needy and homeless (7 U.S.C. 7501 et seq.).
The local Emergency Food and Shelter Program board will begin the application process to determine how funds that may be awarded to Lenawee County are to be distributed.
Since 1990, the main program responsible for the distribution of surpluses has been the Emergency Food Assistance and Soup Kitchen-Food Bank Program. In the 1980s, the program was called the Temporary Emergency Food Assistance Program. It is now often referred to as the Emergency Food Assistance Program and is administrated by the USDA.
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