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  2. This condition is known as refractory coeliac disease (RCD), defined as malabsorption due to gluten-related enteropathy (villous atrophy or elevated intraepitheal lymphocytes) after initial or subsequent failure of a strict gluten-free diet (usually 1 year) and after exclusion of any disorder mimicking coeliac disease.

  3. Gluten-related disorders - Wikipedia

    en.wikipedia.org/wiki/Gluten-related_disorders

    The results of a 2017 study suggest that non-celiac gluten sensitivity may be a chronic disorder, as is the case with celiac disease. [ 42 ] For people with wheat allergy , the individual average is six years of gluten-free diet, excepting persons with anaphylaxis, for whom the diet is to be wheat-free for life.

  4. Irritable bowel syndrome - Wikipedia

    en.wikipedia.org/wiki/Irritable_bowel_syndrome

    An upper endoscopy with small bowel biopsies is necessary to identify the presence of celiac disease. [76] An ileocolonoscopy with biopsies is useful to exclude Crohn's disease and ulcerative colitis (Inflammatory bowel disease). [76] Some people, managed for years for IBS, may have non-celiac gluten sensitivity (NCGS). [8]

  5. List of autoimmune diseases - Wikipedia

    en.wikipedia.org/wiki/List_of_autoimmune_diseases

    Autoimmune disease Primary organ/body part affected Autoantibodies Acceptance as an autoimmune disease Prevalence rate (US) Cit. Autoimmune enteropathy: Small intestine: Anti-enterocyte antibodies Probable Rare [24] Autoimmune hepatitis: Liver: ANA, ASMA, anti-LKM1 Confirmed 1 in 10,000 to 1 in 50,000 [25] Celiac disease: Small intestine

  6. Damage to gut lining from ulcers, ibuprofen may increase ...

    www.aol.com/damage-gut-lining-ulcers-ibuprofen...

    A new study has suggested that damage to the upper gastrointestinal tract from conditions such as reflux, peptic ulcers, and prolonged use of NSAIDS may increase Parkinson’s risk by 76%.

  7. Coeliac disease - Wikipedia

    en.wikipedia.org/wiki/Coeliac_disease

    Coeliac disease (British English) or celiac disease (American English) is a long-term autoimmune disorder, primarily affecting the small intestine, where individuals develop intolerance to gluten, present in foods such as wheat, rye, spelt and barley. [10]

  8. Gluten challenge test - Wikipedia

    en.wikipedia.org/wiki/Gluten_challenge_test

    For people eating a gluten-free diet who are unable to perform an oral gluten challenge, an alternative to identify a possible celiac disease is an in vitro gliadin challenge of small bowel biopsies, but this test is available only at selected specialized tertiary-care centers. [5]

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