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  2. Plasma osmolality - Wikipedia

    en.wikipedia.org/wiki/Plasma_Osmolality

    Osmolality of blood increases with dehydration and decreases with overhydration. In normal people, increased osmolality in the blood will stimulate secretion of antidiuretic hormone (ADH). This will result in increased water reabsorption, more concentrated urine, and less concentrated blood plasma. A low serum osmolality will suppress the ...

  3. Osmoregulation - Wikipedia

    en.wikipedia.org/wiki/Osmoregulation

    Osmoregulation is the active regulation of the osmotic pressure of an organism's body fluids, detected by osmoreceptors, to maintain the homeostasis of the organism's water content; that is, it maintains the fluid balance and the concentration of electrolytes (salts in solution which in this case is represented by body fluid) to keep the body fluids from becoming too diluted or concentrated.

  4. Homeostasis - Wikipedia

    en.wikipedia.org/wiki/Homeostasis

    The increase in RBCs leads to an increased hematocrit in the blood, and a subsequent increase in hemoglobin ... osmolarity and blood ... intake of food and leptin ...

  5. Fluid balance - Wikipedia

    en.wikipedia.org/wiki/Fluid_balance

    Euvolemia is the state of normal body fluid volume, including blood volume, interstitial fluid volume, and intracellular fluid volume; hypovolemia and hypervolemia are imbalances. Water is necessary for all life on Earth. Humans can survive for 4 to 6 weeks without food but only for a few days without water.

  6. Dehydration - Wikipedia

    en.wikipedia.org/wiki/Dehydration

    This leads to a higher serum osmolarity. When serum osmolarity is elevated, this is detected by osmoreceptors in the hypothalamus. These receptors trigger the release of antidiuretic hormone (ADH). [22] ADH resists dehydration by increasing water absorption in the kidneys and constricting blood vessels.

  7. Osmotic concentration - Wikipedia

    en.wikipedia.org/wiki/Osmotic_concentration

    Osmotic concentration, formerly known as osmolarity, [1] is the measure of solute concentration, defined as the number of osmoles (Osm) of solute per litre (L) of solution (osmol/L or Osm/L). The osmolarity of a solution is usually expressed as Osm/L (pronounced "osmolar"), in the same way that the molarity of a solution is expressed as "M ...

  8. Complications of diabetes - Wikipedia

    en.wikipedia.org/wiki/Complications_of_diabetes

    This results in a loss of water (which contains electrolytes and glucose) that will increase blood osmolarity. [18] [8] If the fluid is not replaced, by mouth or intravenously, will ultimately result in dehydration (which in HHS typically becomes worse than DKA). [18] Also causes electrolyte imbalances which are always dangerous. [8]

  9. Osmoreceptor - Wikipedia

    en.wikipedia.org/wiki/Osmoreceptor

    If plasma osmolarity rises above 290 mOsmol/L, then water will move out of the cell due to osmosis, causing the neuroreceptor to shrink in size. Embedded into the cell membrane are stretch inactivated cation channels (SICs), which when the cell shrinks in size, open and allow positively charged ions, such as Na + and K + ions to enter the cell. [3]