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1. In a small bowl, cover the currants with hot water and let stand until softened, about 10 minutes. Drain. 2. In a large nonreactive bowl, combine 2 tablespoons of the olive oil with the garlic, cumin, lemon zest, half of the lemon juice, 1/2 teaspoon of salt and 1/4 teaspoon of pepper.
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3-Cheese Pumpkin Pasta Casserole with Spinach. Katherine Gillen ... Butternut Squash and Goat Cheese Pasta Salad. Photo: Liz Andrew/Styling: Erin McDowell ... Between the butternut squash, whole ...
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Chicken Caesar pasta salad has it all: tender chicken, creamy homemade dressing, crunchy croutons, parmesan, and lettuce. Pack this recipe up for lunch! ... Jamie Oliver’s 2-ingredient ham glaze ...
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Stir the soup, soy sauce, vinegar, ginger and garlic powder in a 1-quart saucepan. Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 15 minutes or until cooked through, turning and brushing often with the soup mixture.
Chinese chicken salad is a salad including chopped chicken and Chinese culinary ingredients that is common in parts of the United States.Though many variations exist, common features of Chinese chicken salads include lettuce, cabbage, carrots, cucumbers (pickled and/or regular), chicken (typically breast meat), deep-fried wonton skins or rice vermicelli and nuts (sliced almonds, cashews or ...