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used to stain microscopic slides to get contrast Hot air oven: used in sterilizing instruments for various aseptic procedures, specially if that can not be autoclaved like powders Koch's or Arnold's steam sterilizer: used for steam sterilization A pressure cooker: used as a portable autoclave Biological and chemical indicators
Instrument Uses Autoclave: used for sterilization of glass ware and media Auto-destruct syringes: specimen collection Bijou bottle: a cylindrical small glass bottle with a screw cap used as a culture medium holder Biosafety cabinet: used to work with dangerous organisms and to work sterile Blood collection bottle: to collect blood by ...
Microorganisms growing on an agar plate. Sterilization (British English: sterilisation) refers to any process that removes, kills, or deactivates all forms of life (particularly microorganisms such as fungi, bacteria, spores, and unicellular eukaryotic organisms) and other biological agents (such as prions or viruses) present in fluid or on a specific surface or object. [1]
Instruments used in medical laboratories; Instruments used in microbiology; L. ... List of instruments used in microbiological sterilization and disinfection; M.
An autoclave is a machine used to carry out industrial and scientific processes requiring elevated temperature and pressure in relation to ambient pressure and/or temperature. Autoclaves are used before surgical procedures to perform sterilization and in the chemical industry to cure coatings and vulcanize rubber and for hydrothermal synthesis ...
Sterile dental instruments from hospital central supply (barcoded label indicating sterilization date, expiry date and contents). The central sterile services department (CSSD), also called sterile processing department (SPD), sterile processing, central supply department (CSD), or central supply, is an integrated place in hospitals and other health care facilities that performs sterilization ...
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The proper time and temperature for dry heat sterilization is 160 °C (320 °F) for 2 hours or 170 °C (340 °F) for 1 hour, and in the case of High Velocity Hot Air sterilisers, 190°C (375°F) for 6 to 12 minutes. [3] Items should be dry before sterilization since water will interfere with the process.