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Officials and investigators from a number of different state and federal agencies investigated the outbreak. [13] Michael Skeels, director of the Oregon State Public Health Laboratory at the time, said that the incident provoked such a large public health investigation because "it was the largest food-related outbreak in the U.S. in 1984". [20]
Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the food preparation process. Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been ...
The Oregon Food Bank began as Oregon Food Share (OFS) which was founded in 1982. OFS created the first statewide foodbank network in the United States in the early 1980s. Around the same time period, the US government established programs to distribute food and other commodities in order to deplete federal stockpiles and assist low-income ...
The Oregon Department of Human Services (ODHS) administers the state's Supplemental Nutrition Assistance Program (SNAP), formerly known as the food stamp program. SNAP provides monthly food ...
Oregon Department of Human Services will issue $39 million in Pandemic EBT food benefits to about 325,000 students. 325,000 Oregon kids to get an extra $120 in Pandemic EBT food benefits Skip to ...
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