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Scotch woodcock is a British savoury dish consisting of creamy, lightly-scrambled eggs served on toast that has been spread with anchovy paste or Gentleman's Relish, and sometimes topped with chopped herbs and black pepper. [1] [2] Scotch woodcock was served in the refreshment rooms of the House of Commons of the United Kingdom as late as 1949. [3]
British celebrity chef Rick Stein created a recipe combining devilled kidneys with wild mushrooms to create an entrée. [4] The dish is often included in cookbooks, with versions gracing the covers of books by the Canteen restaurant, [5] as well as books by The Hairy Bikers. [1]
Shrimp toast – a Chinese dim sum dish made from small triangles of bread, brushed with egg and coated with minced shrimp and water chestnuts, then cooked by baking or deep frying. [20] Soldiers – thin strips of toast; the strips that a slice is cut into are reminiscent of soldiers on parade. The toast is sliced in this manner so that it can ...
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Mushroom sauce – often cream-based; Oysters en brochette – variation of the dish whereby it is prepared with mushrooms on the skewers, rather than bacon, [10] and also with both mushrooms, bacon, chunks of tomato, and/or cubes of cooked ham. [11] [12] Sautéed mushrooms – flavorful dish prepared by sautéing mushrooms in butter or oil
The top 100 submissions were entered in a live competition in New York City in the Grand National Recipe and Baking Contest — which later became known as the Pillsbury Bake-Off. The UK cannot ...
Beyond the beloved bread, the cafe’s day-to-night history can be traced through the 100-plus recipes, from morning and afternoon treats such as cheese scones, potato rosti and sage-and-anchovy ...
This is a list of prepared dishes characteristic of English cuisine.English cuisine encompasses the cooking styles, traditions and recipes associated with England.It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from North America, China, and the Indian subcontinent during the time of the British ...