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Oyster farms provide jobs as well as a natural effort for filtering excess nutrients from the water in an effort to reduce the effects of eutrophication pollution (too much algae). The Chesapeake Bay Program promotes oyster restoration projects to reduce the amount of nitrogen compounds entering the bay. [62]
[1] [2] Established in 1986, the company sells 4 million oysters and tens of millions of larvae each year. [1] [3] The company's oyster nursery is located near the Ware River and its aquaculture oyster farm is located in Mobjack Bay. [4] [5] [6] The company is also involved with oyster restoration projects in the Chesapeake Bay. [7]
ORP plants the native oyster, Crassostrea virginica, back into the Chesapeake Bay. [12] [13] [14] In 2022, the organization helped to plant over 950,000,000 oysters. [15]The organization also works to provide educational opportunities to shellfish farmers on best practices for managing their oyster farms and leases.
The Chesapeake Bay Program has announced that efforts to restore healthy oyster reefs in 10 Chesapeake Bay tributaries by 2025 are on track to be achieved. In the 2014 Chesapeake Bay Watershed ...
Robert T. Brown pulled an oyster shell from a pile freshly harvested by a dredger from the Chesapeake Bay and talked enthusiastically about the larvae attached — a sign of a future generation ...
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Oyster farming in the Chesapeake Bay has minimal or even positive impacts on the surrounding environment, [21] and numerous oyster restoration projects are underway in the Chesapeake Bay. [22] The Chesapeake Bay Foundation started working in conjunction with the Smithsonian Institution in 2022 to revive the oyster population that was disrupted ...
The eastern oyster (Crassostrea virginica)—also called the Atlantic oyster, American oyster, or East Coast oyster—is a species of true oyster native to eastern North and South America. Other names in local or culinary use include the Wellfleet oyster, [3] Virginia oyster, Malpeque oyster, Blue Point oyster, Chesapeake Bay oyster, and ...
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