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  2. These Ice Cream Cake Recipes Are Perfect for a Summer ... - AOL

    www.aol.com/ice-cream-cake-recipes-perfect...

    This easy ice cream cake is the homemade version of the refreshing ice cream cakes you remember from childhood, featuring layers of chocolate and vanilla ice cream, strawberry topping, cookie ...

  3. Classic Vanilla Ice Cream Recipe - AOL

    www.aol.com/food/recipes/classic-vanilla-ice-cream

    In heavy saucepan stir together cream, milk, half the sugar, and the salt. With a small knife split the vanilla bean lengthwise and scrape seeds from bean.

  4. 20 homemade ice cream recipes you'll want to make again ... - AOL

    www.aol.com/lifestyle/20-homemade-ice-cream...

    Other recipes incorporate some of our favorite treats like blueberry cheesecake, Thin Mints and peanut butter. And some homemade ice creams like chocolate Cheez-It and sweet corn and blueberry are ...

  5. Ice cream - Wikipedia

    en.wikipedia.org/wiki/Ice_cream

    A bowl of Dippin' Dots Rainbow Ice ice cream. In 2006, some commercial ice cream makers began to use liquid nitrogen in the primary freezing of ice cream, thus eliminating the need for a conventional ice cream freezer. [80] The preparation results in a column of white condensed water vapour cloud. The ice cream, dangerous to eat while still ...

  6. Ice cream cake - Wikipedia

    en.wikipedia.org/wiki/Ice_cream_cake

    Chocolate ice cream cake. An ice cream cake is a cake made with ice cream as an ingredient. A simpler no-bake version can be made by layering different flavors of ice cream in a loaf pan. [1] Ice cream cake is a popular party food, often eaten at birthdays and weddings, particularly in North America and Australia. It is not as well known in Europe.

  7. Vanilla ice cream - Wikipedia

    en.wikipedia.org/wiki/Vanilla_ice_cream

    Vanilla ice cream served on an ice cream cone Dame blanche (dessert). Vanilla is frequently used to flavor ice cream, especially in North America, Asia, and Europe. [1] Vanilla ice cream, like other flavors of ice cream, was originally created by cooling a mixture made of cream, sugar, and vanilla above a container of ice and salt. [2]

  8. Frozen custard - Wikipedia

    en.wikipedia.org/wiki/Frozen_custard

    Another difference between commercially produced frozen custard and commercial ice cream is the way the custard is frozen. The mix enters a refrigerated tube and, as it freezes, blades scrape the product cream off the barrel walls. The now frozen custard is discharged directly into containers from which it can be served.

  9. This silky smooth, melt-in-your mouth espresso martini fudge, with chocolate and Irish cream liqueur, comes together quickly and without a candy thermometer. MediaFeed 20 hours ago Holy Cannoli!

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