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  2. I Took The Aldi $20 Charcuterie Board Challenge—Here ... - AOL

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    You can find whole turkeys, ham, holiday side staples, fresh fruit and veggies, deli meats and cheeses, antipasto, chips, nuts, snacks and more at Aldi—and all of it is cheaper than any other ...

  3. I'll Only Serve These Costco Appetizers At My Holiday Parties ...

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    Fruit, Meat, & Cheese Tray As amazing as those TikTok-viral charcuterie boards may look, let's be real: most holiday hosts don't have time to make a stunning spread on top of everything else they ...

  4. 15 Easy Appetizers You Can Make Ahead of Christmas Day - AOL

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    Luckily, this list of make-ahead Christmas appetizers is here to help! Whether your great aunt drops by unexpectedly or you're simply looking to get a head start on your holiday to-do list, ...

  5. The 37 Best Costco Appetizers and Party Foods - AOL

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    The sourdough loaves (there's two!) come in their own tray for baking, and is filled with cheese, garlic, and herbs. Guests just pull it apart for ultimate cheese pulls. Lacey Muszynski / Cheapism

  6. 24 Healthy Snacks for Grazing Before Your Christmas Meal - AOL

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    Round out the platter with cold cuts, bread, an abundance of seasonal fruits, dried fruit, crudité, nuts and olives. We even included some dark chocolate to cap it off! Winter Charcuterie Board

  7. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Try a bird of a different feather this year, and serve this festive and impressive fruit and cheese display as the centerpiece of your holiday app table. Get the Turkuterie recipe . PHOTO: RYAN ...

  8. What Is Marzipan—And Why Do You See It Everywhere Around ...

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    You can mold it into figurines and get creative with edible paint by creating little marzipan mushrooms for your yule log or marzipan-shaped fruits that you can box up as a DIY holiday food gift ...

  9. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

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