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2. 101 Best Thanksgiving Side Dishes to Transform Your Holiday

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   Get this recipe: 5-Minute Homemade Brown Gravy. Green Bean Side Dishes for Thanksgiving. ... And, it'll help to prevent the beans from turning brown. Get this recipe: Best-Ever Green Bean Casserole.

3. Chow mein sandwich - Wikipedia

   en.wikipedia.org/wiki/Chow_mein_sandwich

   The chow mein sandwich typically consists of a brown gravy-based chow mein mixture placed between halves of a hamburger-style bun, and is popular on Chinese-American restaurant menus throughout southeastern Massachusetts and parts of neighboring Rhode Island. [1]

4. 16 Sunday Dinners to Use Up Your Leftover Thanksgiving Turkey

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   View Recipe Jook is what the Cantonese call rice porridge. Frequently eaten either at breakfast or as a late-night snack, jook is a comfort food beloved in many Asian cultures—Chinese, Japanese ...

5. 30 Vegan Thanksgiving Recipes Everyone Will Be Thankful For - AOL

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   Related: 100+ Best Vegan Recipes Perfect for Breakfast, ... Mushroom Gravy is an easy from scratch vegan-friendly homemade brown gravy recipe made with mushrooms, onion, and garlic.

6. Sesame chicken - Wikipedia

   en.wikipedia.org/wiki/Sesame_chicken

   The dish involves chicken (usually thigh) pieces that are de-boned, battered and Chinese deep-fried, then dressed with a translucent, reddish-brown, semi-thick, somewhat sweet sauce made from corn starch, vinegar, wine or sake, chicken broth and sugar, the last of which is a major contributor to sesame chicken's relative sweetness.

7. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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   Here at Delish, our best-ever mac and cheese is perfect for any occasion, from family weeknight dinners to holiday spreads. In our book, the perfect macaroni and cheese recipe has to nail three ...

8. List of Chinese sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_sauces

   Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Shacha sauce (沙茶酱) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces.

9. 6 Different Types of Gravy That Are Pure Comfort Food - AOL

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   Red-Eye Gravy. Another Southern favorite—this gravy goes by many names including bird-eye gravy, cedar gravy, bottom sop, and red ham gravy. The best part is that you only need two ingredients ...