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  2. Eggplant Bourguignon? Oui to the vegan treatment for this ...

    www.aol.com/news/eggplant-bourguignon-oui-vegan...

    Eggplant Bourgignon — it's vegan. Dried and fresh mushrooms, along with aromatics, layer the flavor in a lush stew made without beef.

  3. Smitten Kitchen - Wikipedia

    en.wikipedia.org/wiki/Smitten_Kitchen

    In 2012, Smitten Kitchen won the Bloggie for best food weblog. [14] The Smitten Kitchen Cookbook was published in 2012 and debuted at No. 2 on The New York Times's best-seller list for hardcover advice and miscellaneous. [15] Perelman's second cookbook, Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites, was published in 2017. [16]

  4. Vegetarian cuisine - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_cuisine

    Chinese (and other East Asian) dishes based on the main ingredients being mushroom, noodles, eggplant, string beans, broccoli, rice, tofu, most tong sui or mixed vegetables. Indian vegetarian thali North Indian style vegetarian thali.

  5. Derek Sarno - Wikipedia

    en.wikipedia.org/wiki/Derek_Sarno

    In his role at Tesco, where vegetarian and vegan product sales increased 25% from 2016 to 2017, Sarno helped to develop their plant-based food options, such as by doubling the vegetarian and vegan entreés of their 2017 Christmas product line. [8] [2] [9] [10]

  6. "Half-Baked Harvest: Quick & Cozy" is another excellent ... - AOL

    www.aol.com/lifestyle/half-baked-harvest-quick...

    Editor’s choice: The best 5 recipes to try from Quick & Cozy. Along with my beautiful at-home testers, my husband and my 14-month-old, we tested a handful of recipes from “Half-Baked Harvest ...

  7. Ina Garten’s Streamlined Beef Bourguignon Is Dinner ... - AOL

    www.aol.com/ina-garten-streamlined-beef...

    Time after time, Ina Garten delivers consistent and classic recipes, all tied up with a pretty little bow. And from the simple to the more complex, the Barefoot Contessa never steers you wrong.

  8. Isa Chandra Moskowitz - Wikipedia

    en.wikipedia.org/wiki/Isa_Chandra_Moskowitz

    The success of The Post Punk Kitchen led to the compilation of a cookbook, Vegan with a Vengeance, in late 2005, and a number of additional cookbooks over the years. [ 11 ] [ 12 ] [ 13 ] In 2024, Food & Wine included both Veganomicon and Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week in their list of "the ...

  9. Laurel's Kitchen - Wikipedia

    en.wikipedia.org/wiki/Laurel's_Kitchen

    In 1978, Yoga Journal contained two reviews of Laurel's Kitchen, by different authors. [7] In 1994, the Vegetarian Times, a leading magazine for vegetarians, surveyed the most admired cookbooks among a "panel of cookbook authors, food editors, and chefs." The New Laurel's Kitchen was the "clear winner" for "best cookbook for beginners" (p. 107 ...

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