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Virginia Gentleman's producer, A. Smith Bowman Distillery, was founded in 1934 [2] by Abram Smith Bowman and his sons, Smith and DeLong. It was originally based on the Bowman family's Sunset Hills Farm in Fairfax County, Virginia, in what later became the planned community of Reston.
Uncle Nearest Premium Whiskey is a brand of Tennessee whiskey produced by Uncle Nearest, Inc., headquartered in Shelbyville, Tennessee, United States. The whiskey is named after the formerly enslaved man, Nathan "Nearest" Green , who taught a young Jack Daniel the craft of distilling.
2. Glendronach 12-Year Single Malt Scotch. Price: $47 Region: Highland, Scotland Tasting Notes: Oak, sherry, raisins, and soft fruits ABV: 40% Glendronach 12 is the 200-year-old distillery’s ...
SirDavis is an American whisky launched in 2024. The brand is a joint venture between Moët Hennessy and Beyoncé Knowles-Carter. [1] SirDavis is named after Knowles-Carter's great-grandfather Davis Hogue, a Prohibition-era moonshiner and farmer in the American South. The whisky is finished, blended, and bottled in Texas, with headquarters in ...
Thompson and Brothers was one of only six companies that were granted permits to bottle medicinal whiskey (from existing stocks – distilling was not allowed). [4] The Glenmore Distillery Company of Owensboro, Kentucky, bought the brand in 1944. In the 1960s, Yellowstone was the largest selling brand in Kentucky. [5] [full citation needed]
The mash for George Dickel is composed of 84% corn, 8% rye, and 8% malted barley. Distillate is chilled to 40 °F (4 °C) and mellowed in vats filled with 10–12 feet (3.0–3.7 m) of charcoal for several days (their implementation of the Lincoln County process) before being placed in barrels at 55 proof.
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American corn whiskey does not have to be aged at all – but, if it is aged, it must be aged in used or uncharred oak barrels [5] "at not more than 62.5% alcohol by volume (125 proof)". [6] In practice, if corn whiskey is aged, it is usually aged in used bourbon barrels. Tennessee whiskey aging in charred new oak barrels at the Jack Daniel's ...
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