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The Chinese restaurant Harbor City in Seattle's Chinatown-International District serves dim sum; the menu has included chicken feet, Chinese broccoli, egg tarts, har gow, Peking duck, [1] shumai, and turnip cakes. [2] [3] According to Northwest Asian Weekly, the restaurant is popular "among the young and old for dinner and lunch." [4]
Homer serves Middle Eastern and Mediterranean cuisine. [7] Naomi Tomky of Eater Seattle described the restaurant as "Middle East-meets-Northwest". [4] According to The Infatuation, "Because of the quaint wallpaper and wall molding, Homer looks like it could be the lobby of a luxurious bed and breakfast in The Hamptons."
The restaurant offers dim sum a la carte; the menu has included thousand year egg congee and egg tarts. [1] Seattle Refined's list of women-owned businesses says, "Fast service and inexpensive prices make this spot a go-to for people on the run with a craving for dumplings, buns and egg tarts."
She and Bradley Foster also included the Capitol Hill location in a 2022 list of "The Absolute Best Rooftop Bars in Seattle". [ 10 ] Leonardo David Raymundo and Ryan Lee included the restaurant in Eater Seattle 's 2022 list of "14 Delightful Dim Sum Restaurants in the Seattle Area". [ 4 ]
Atoma is a restaurant in Seattle's Wallingford neighborhood, in the U.S. state of Washington. [1] It is co-owned by spouses Johnny (who is also chef) and Sarah Courtney. [ 2 ] The restaurant opened in November 2023 [ 3 ] and serves American / New American cuisine .
The American [3] restaurant 2120 operates in Seattle's Denny Triangle, near the Amazon Spheres. Megan Hill of Eater Seattle has described the food as "Latin American-Northwest mash-up" that "[leans] heavily on Pacific Northwest-sourced produce, seafood, and meat". [4] She has also said 2120 has "plenty of industrial moodiness". [5]
Allecia Vermillion included Hamdi in Seattle Metropolitan 's list of the city's best new restaurants of 2023. [12] The business was also included in Esquire 's 2023 list of the nation's 50 best new restaurants and Eater Seattle 's 2024 list of the city's 38 "essential" restaurants. [13] [14]
In Eater Seattle 's 2020 overview of recommended eateries for squid and octopus take-out, Gabe Guarente said the Redmond location has earned a reputation as a "strong" dim sum eatery and wrote that the fried salt and pepper calamari "may be among the best in the city". [20]