Search results
Results from the WOW.Com Content Network
Cúrate and La Bodega Co-owner and Chef Katie Button, left, and Pastry Chef Andrew Buie at La Bodega, July 18, 2024.
What to know about the 2024 Asheville Restaurant Week, which includes special discounts and menus from 53 participating restaurants. Check out these 2024 Asheville Restaurant Week meals and deals ...
Curate founders Felix Meana and Katie Button at the 2022 James Beard Awards in Chicago. The Asheville restaurant won for Outstanding Hospitality. ... A short menu of wine, batch cocktails and ...
Button & Meana moved to Asheville and created Cúrate Bar de Tapas with her parents in 2011. [9] The Spanish tapas restaurant received numerous awards and accolades, from mentions in The Wall Street Journal [10] and the New York Times [11] to local awards and press. Katie Button and team went on to open Button & Co. Bagels downtown Asheville in ...
Bargello. Bargello invites diners to spend Thanksgiving Day at the restaurant, 12-8 p.m. Nov. 28 at 7 Patton Ave. in Kimpton Hotel Arras downtown.
Charlotte location. Tupelo Honey Cafe was featured on Rachael Ray's $40 a Day show on the Food Network on November 14, 2004. [15] Kita Vermond of The Globe and Mail, in her search for culinary treasures in North Carolina wrote of the restaurant serving traditional foods with a healthy twist, such as fried green tomatoes dished over goat-cheese grits and basil.
Chestnut is open from 10 a.m.-2:30 p.m. for brunch on Friday, Saturday and Sunday and 5 p.m. for dinner daily at 48 Biltmore Ave. downtown Asheville. The restaurant will be open 10 a.m.-2:30 p.m ...
The Market Place is a restaurant in Asheville, North Carolina. [1] It was a semifinalist in the Outstanding Restaurant category of the James Beard Foundation Awards in 2024. [2] It is owned by chef William Dissen. [3]