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Spatini sauce mix is a dry, packaged seasoning mix produced by Lawry's. [1] Originally developed in 1952 to be added to other ingredients (such as crushed tomatoes or tomato puree, and ground meat) to make an Italian-style " spaghetti sauce ", it is also used variously to make a dip , in meatloaf , to season meatballs , and more.
Lawry's and Adolph's are food, seasoning, and beverage brands owned by McCormick & Company, and formerly owned by Unilever and Lawry's. [1] Products include marinades, spice blends, breadings, Spatini sauce , and other seasoning mixes.
Shake 'n Bake Original Pork flavor contains the following ingredients: enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate Vitamin B1, riboflavin (vitamin B 2), folic acid), salt, partially hydrogenated soybean and cottonseed oil, sugar, contains less than 2% of paprika, dextrose, dried onions, spice, caramel color, yeast, annatto (color), and natural flavor.
If your family prefers all white meat, get two rotisserie chickens, use leftover cooked chicken, or sauté 4 cups chopped boneless-skinless chicken breast in olive oil until cooked through, 8 to ...
Spaghetti meat chicken has been shown to have less protein and more fat than unaffected poultry. Some studies have also found that affected chickens have a higher rate of "drip loss," meaning more ...
Toss in egg, garlic and onion seasoning. Add in 1/3 cup parmesan cheese. Sprinkle in salt and pepper. Mix, mix, mix! Form meat into balls and place on baking sheet. Bake at 375 degrees for 15-20 ...
Jimmy Dolan Shake and Bake, a key plot point in the 1994 film The Air Up There; Shake and bake, a memorable phrase used in the 2006 movie Talladega Nights: The Ballad of Ricky Bobby "The Adventures of Shake and Bake", an SCTV skit parodying the Baconian theory of Shakespearean authorship
380 calories (20% from fat), 9 grams fat (2.5 gram sat. fat), 17 grams carbohydrates, 22 grams protein, 388 mg sodium, 40 mg cholesterol, 242 mg calcium, 9 grams fiber. Food exchanges: 3 vegetable ...
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