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The peanut (Arachis hypogaea), also known as the groundnut, [2] goober (US), [3] goober pea, [4] pindar (US) [3] or monkey nut (UK), is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics by small and large commercial producers, both as grain legume [ 5 ] and as an oil crop. [ 6 ]
[2] [3] At least one species, the peanut (Arachis hypogaea), is a major food crop species of global importance; some of the other species are cultivated for food to a small extent in South America. Other species such as A. pintoi are cultivated worldwide as forage and soil conditioner plants, with the leaves providing high-protein feed for ...
(Arachis hypogaea) Originated in South America and may have been in cultivation for 10,000 years. Widely grown in the tropics. The plant is a legume and the fruit is a papery pod containing one or more nut-like seeds. [5]
A small bowl of mixed nuts An assortment of mixed nuts A culinary nut is a dry, edible fruit or seed that usually, but not always, has a high fat content. Nuts are used in a wide variety of edible roles, including in baking, as snacks (either roasted or raw), and as flavoring. In addition to botanical nuts, fruits and seeds that have a similar appearance and culinary role are considered to be ...
Freshly dug peanuts (Arachis hypogaea), indehiscent legume fruits. Grain legumes are cultivated for their seeds, [21] for humans and animals to eat, or for oils for industrial uses. Grain legumes include beans, lentils, lupins, peas, and peanuts. [22] Legumes are a key ingredient in vegan meat and dairy substitutes. They are growing in use as a ...
Peanut or groundnut (Arachis hypogaea) is a species in the pea family Fabaceae, native to South America. Peanut or Peanuts may also refer to: Places.
The family Fabaceae includes a number of plants that are common in agriculture including Glycine max , Phaseolus (beans), Pisum sativum , Cicer arietinum , Vicia faba , Medicago sativa , Arachis hypogaea , Ceratonia siliqua (carob), Trigonella foenum-graecum , and Glycyrrhiza glabra .
Cercospora arachidicola is a fungal ascomycete plant pathogen that causes early leaf spot of peanut.Peanuts (Arachis hypogaea) originated in South America and are cultivated globally in warm, temperate and tropical regions.