Search results
Results from the WOW.Com Content Network
Furthermore, the participants take the chance of having such an international group to discuss in forums about (agricultural) hot topics together with their fellow students from all over the world. The seminar usually deals with a specific (agricultural) topic and includes excursions, visits, lectures, social activities, and a tour of an area ...
The Anxiety and Depression Association of America (ADAA) is a U.S. nonprofit organization located in Silver Spring, Maryland [7] dedicated to increasing awareness of and improving the diagnosis, treatment, and cure of anxiety disorders in children and adults. The organization is involved in education, training, and research for anxiety and ...
Eco-anxiety (short for ecological anxiety and also known as eco-distress or climate anxiety) is a challenging emotional response to climate change and other environmental issues. [1] Extensive studies have been done on ecological anxiety since 2007, and various definitions remain in use. [ 2 ]
The following outline is provided as an overview of and topical guide to sustainable agriculture: . Sustainable agriculture – applied science that integrates three main goals, environmental health, economic profitability, and social and economic equity.
Agricultural extension is the application of scientific research and new knowledge to agricultural practices through farmer education.The field of 'extension' now encompasses a wider range of communication and learning activities organized for rural people by educators from different disciplines, including agriculture, agricultural marketing, health, and business studies.
Agricultural science (or agriscience for short [1]) is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic and social sciences that are used in the practice and understanding of agriculture.
Food studies is the critical examination of food and its contexts within science, art, history, society, and other fields. It is distinctive from other food-related areas of study such as nutrition, agriculture, gastronomy, and culinary arts in that it tends to look beyond the consumption, production, and aesthetic appreciation of food and tries to illuminate food as it relates to a vast ...
Agrobiology is an interdisciplinary field of study that provides a comprehensive understanding of the complex relationships between crops, soils, and the environment. Agrobiology consists of several science-based disciplines including, plant biology and nutrition, agronomy, ecology, genetics, molecular biology, and soil science.