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  2. Oral allergy syndrome - Wikipedia

    en.wikipedia.org/wiki/Oral_allergy_syndrome

    Oral allergy syndrome (OAS) or pollen-food allergy syndrome (PFAS) is a type of allergy classified by a cluster of allergic reactions in the mouth and throat in response to eating certain (usually fresh) fruits, nuts, and vegetables. It typically develops in adults with hay fever. [1] It is not usually serious. [2]

  3. Yep, Allergies Might Be to Blame for Your Upset Stomach ... - AOL

    www.aol.com/news/fall-allergies-might-blame...

    A 2014 study published in Clinical and Translational Allergy specifically examined adults whose seasonal allergies included birch pollen; they were found to have marked inflammation in the ...

  4. List of allergens - Wikipedia

    en.wikipedia.org/wiki/List_of_allergens

    Name Possible reaction(s) Remarks Balsam of Peru: Redness, swelling, itching, allergic contact dermatitis reactions, stomatitis (inflammation and soreness of the mouth or tongue), cheilitis (inflammation, rash, or painful erosion of the lips, oropharyngeal mucosa, or angles of their mouth), pruritus, hand eczema, generalized or resistant plantar dermatitis, rhinitis, conjunctivitis, and blisters.

  5. Allergy - Wikipedia

    en.wikipedia.org/wiki/Allergy

    Approximately 25% of the population will have a strong allergic response to urushiol. In general, approximately 80–90% of adults will develop a rash if they are exposed to 0.0050 mg (7.7 × 10 −5 gr) of purified urushiol, but some people are so sensitive that it takes only a molecular trace on the skin to initiate an allergic reaction. [63]

  6. New toothpaste may reduce severe allergic reactions to ... - AOL

    www.aol.com/news/toothpaste-may-reduce-severe...

    Adults in an early-stage trial safely tolerated a toothpaste that may reduce severe allergic reactions to peanuts. New toothpaste may reduce severe allergic reactions to peanuts in adults, study hints

  7. Fruit allergy - Wikipedia

    en.wikipedia.org/wiki/Fruit_allergy

    In adults, peanuts, tree nuts, finned fish, crustaceans, fruit, and vegetables account for 85% of the food-allergic reactions. [ 2 ] People with allergies may have a hypersensitivity to the allergic food, which is what causes the allergic reaction.

  8. Food poisoning is extremely common. But that doesn't ... - AOL

    www.aol.com/food-poisoning-extremely-common...

    "Those most at risk for severe foodborne illness include children under 5, pregnant women, older adults and people with weakened immune systems," says Bellows. How long does food poisoning last?

  9. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    A food allergy is an abnormal immune response to food.The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure.

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