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A saturated fat is a type of fat in which the fatty acid chains have all single bonds between the carbon atoms. A fat known as a glyceride is made of two kinds of smaller molecules: a short glycerol backbone, and fatty acids that each contain a long linear or branched chain of carbon (C) atoms.
Saturated fatty acids are fatty acids that make up saturated fats. Common Name ... This page was last edited on 12 February 2025, ...
The reactivity of saturated fatty acids is usually associated with the carboxylic acid or the adjacent methylene group By conversion to their acid chlorides, they can be converted to the symmetrical fatty ketone laurone (O=C(C n H (2n+1)) 2). [34] Treatment with sulfur trioxide gives the α-sulfonic acids. [35]
Oleic acid is the most common monounsaturated fat in the human diet (~90% of all monounsaturated fats). [57] Monounsaturated fat consumption has been associated with decreased low-density lipoprotein (LDL) cholesterol, and possibly with increased high-density lipoprotein (HDL) cholesterol. [ 58 ]
Fat hydrogenation is the process of combining unsaturated fat with hydrogen in order to partially or completely convert it into saturated fat. Typically this hydrogenation is done with liquid vegetable oils resulting in solid or semi-solid fats .
Type of fat Total fat (g) Saturated fat (g) Monounsaturated fat (g) Polyunsaturated fat (g) Smoke point; Butter [1] 81 51 21 3 150 °C (302 °F) [2] Canola oil [3 ...
The terms saturated vs unsaturated are often applied to the fatty acid constituents of fats. The triglycerides (fats) that comprise tallow are derived from the saturated stearic and monounsaturated oleic acids. [3] Many vegetable oils contain fatty acids with one (monounsaturated) or more (polyunsaturated) double bonds in them.
Vegetable fats and oils were historically extracted by putting part of the plant under pressure, squeezing out the oil. Macerated oils consist of a base oil to which parts of plants are added. Essential oils are composed of volatile aromatic compounds, extracted from plants by distillation .