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Moringa flowers Moringa pollen Tree and seed pods of Moringa oleifera Moringa seeds Foliage of Moringa oleifera. M. oleifera is a fast-growing, deciduous tree [7] that can reach a height of 10–12 m (33–39 ft) and trunk diameter of 46 cm (18 in). [8] The bark has a whitish-gray color and is surrounded by thick cork.
The fruit pods of Moringa oleifera ("drumsticks") are increasingly consumed as food in many parts of the world, but particularly in South Asia. [6] The leaves are commonly used to make tea. Oils are made from the seeds, while powders can be made from the leaves and roots.
Moringa stenopetala, commonly known as the African Moringa or cabbage tree, is a deciduous tree in the plant genus Moringa, native to Kenya and Ethiopia. [3] A drought-resistant species, it is characterized by its bottle-shaped trunk, long twisted seed pods, and edible leaves likened to cabbage, from which its common name is derived.
Moringa oleifera Creator Muhammad Mahdi Karim. Support as nominator Muhammad Mahdi Karim 15:08, 9 November 2007 (UTC) OpposeNeutral, poor composition, there's nothing in the top and left of the picture. Try using a macro lens and getting closer next time. --Aqwis 18:05, 9 November 2007 (UTC) Perhaps a bit of cropping would help?
Moringa may refer to: Moringa, a genus of plants; Moringa oleifera, or just moringa, a plant species native to the Indian subcontinent; Moringa stenopetala, ...
Moringa (Moringa oleifera) – edible leaves, pods and beans, commonly used for animal forage and shade (it does not fix nitrogen as is commonly believed [2]) Coconut palm (Cocos nucifera) – used for food, purified water (juice from inside the coconut), roof thatching, firewood, shade.
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