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Gemelli (Italian: [dʒeˈmɛlli]; lit. ' twins ' [1]) are a type of pasta. It is most often used for making casserole or pasta salads. [2] Gemelli are not twin tubes twisted around one another, as they may appear to be, but rather a single s-shaped strand twisted into a spiral.
Gemelli is Italian for twins. It may also refer to: Agostino Gemelli (1878–1959), Italian psychologist; Giovanni Francesco Gemelli Careri (1651–1725), Italian traveler, adventurer and jurist; Agostino Gemelli University Polyclinic, a teaching hospital in Rome; Gemelli (pasta), a kind of pasta in the shape of twisted-paired spiral tubes
Dry capunti, a variety of cavatelli from Apulia A dish of cavatelli. Cavatelli (/ ˌ k æ v ə ˈ t ɛ l i / KAV-ə-TEL-ee, US: / ˌ k ɑː v-/ KAHV-, [1] [2] [3] Italian: [kavaˈtɛlli]; Italian for 'little hollows' [a]) are small pasta shells made from semolina or other flour dough, [4] [5] commonly cooked with garlic and broccoli or rapini broccoli rabe,seafoods or simply with tomato sauce.
Strozzapreti (Italian: [ˌstrɔttsaˈprɛːti]; lit. ' priest choker ' or ' priest strangler ' [1]: 152 [2]) are an elongated form of cavatelli, or hand-rolled pasta typical of the Emilia-Romagna, Tuscany, Marche and Umbria regions of Italy as well as in the state of San Marino.
Gemelli; References This page was last edited on 9 May 2024, at 10:13 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ...
Thomas Jefferson University is apologizing after the names of some graduates from the nursing program were unrecognizably pronounced at their commencement, as seen in videos from the ceremony that ...
Cavatappi is a generic name adopted by other brands that imitated Barilla's cellentani.This particular shape was born in the 1970s at Barilla in Parma, [5] when a set of pasta dies had been mistakenly made with a spiral (instead of straight) set of lines.
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