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2. 21 Holiday Dessert Recipes That Are Diabetes-Friendly

   www.aol.com/21-holiday-dessert-recipes-diabetes...

   There's only one tablespoon of added sugar in the base; the rest of the diabetic-friendly holiday dessert's sweetness comes from the apples and cranberries. Get the recipe 16.

3. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

   www.aol.com/150-easy-thanksgiving-dessert...

   This recipe is a wonderful gluten-free, refined sugar-free, and dairy-free alternative to enjoy this holiday season. Get the recipe: Paleo Pumpkin Pie Lisa's Dinnertime Dish

4. 25 Best Dessert Recipes For People With Diabetes, According ...

   www.aol.com/25-best-dessert-recipes-people...

   "Cut the sugar in the frosting to half by using a half cup instead of one cup to save 100 grams of added sugar from the frosting, reducing the added sugar in the frosting by eight grams per ...

5. Sugar substitute - Wikipedia

   en.wikipedia.org/wiki/Sugar_substitute

   Sugar alcohols, or polyols, are sweetening and bulking ingredients used in the manufacturing of foods and beverages, particularly sugar-free candies, cookies, and chewing gums. [ 37 ] [ 38 ] As a sugar substitute, they typically are less-sweet and supply fewer calories (about a half to one-third fewer calories) than sugar.

6. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   Sugar cookie: United States Very simple cookie made from sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda. They are often glazed with icing and decorated with chocolate or sprinkles and may be themed according to season (e.g. Halloween cookies or Christmas cookies). Tahini cookie: Israel

7. 20 Quick & Easy Christmas Cookie Recipes - AOL

   www.aol.com/20-quick-easy-christmas-cookie...

   Bring the magic of the holidays to your kitchen this year with our easy Christmas cookie recipes. These sweet treats take no more than 25 minutes of prep work, making them perfect for hosting or a ...

8. Hard candy - Wikipedia

   en.wikipedia.org/wiki/Hard_candy

   Heated syrup being poured onto a cooling table. Recipes for hard candy use a sugar syrup, such as sucrose, glucose or fructose. This is heated to a particular temperature, at which point the candy maker removes it from the heat source and may add citric acid, food dye, and some flavouring, such as a plant extract, essential oil, or flavourant.

9. Today's Wordle Hint, Answer for #1270 on Tuesday, December 10 ...

   www.aol.com/todays-wordle-hint-answer-1270...

   Step aside, cookies — these 55 cakes are what we want to be baking this winter. Food. Allrecipes. These 3-ingredient creme brulee cookies are shockingly easy. Lighter Side. Lighter Side. INSIDER.