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2. 15 German Christmas Cookies for a Traditional Dessert Plate - AOL

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   German Hazelnut Macaroons (Haselnussmakronen) Yes, the name "Haselnussmakronen" sounds like a mouthful, but it simply breaks down to hasel meaning hazel, nuss meaning nut, and markronen meaning ...

3. The 3-Ingredient Holiday Cookie I Make Every Year

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   How To Make My 3-Ingredient Macaroons. For about 24 macaroons, you’ll need: 4 large egg whites. 1/2 cup (100 grams) granulated sugar. 1 1/2 teaspoons vanilla extract, optional

4. I Tried All of Trader Joe's Macarons, and This Was My Favorite

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   1. Best: A Dozen Macarons Variés. If I could only buy one box again, I would go for the variety box. Here's how I ranked the flavors in order of favorites.

5. Marunchinos - Wikipedia

   en.wikipedia.org/wiki/Marunchinos

   Marunchinos (Hebrew: מרוצ’ינוס), also known as Sephardi macaroons, [1] is a popular Israeli cookie of Sephardi Jewish origin made with ground blanched almonds or almond flour, egg whites, sugar or more traditionally honey, spices, and oftentimes dried fruit and orange blossom or rose water, that is traditionally made during Passover (), as it is one of the few desserts which is ...

6. Thooththukkudi macaroon - Wikipedia

   en.wikipedia.org/wiki/Thooththukkudi_macaroon

   Thoothukudi macaroons are basically European macaroons Indianised in Thoothukudi. The macaroon originated in France and Italy but has made its way to different parts of the world. Many of these regions have modified the recipe by adding or modifying the ingredients. Some of the regions have added grated coconut to add a local flavour. In ...

7. Macaroon - Wikipedia

   en.wikipedia.org/wiki/Macaroon

   Coconut macaroons US commercially made coconut macaroon, with US quarter for size reference. Macaroons come in a variety of flavors, including coconut, chocolate, chocolate chip, vanilla and almond. [7] Commercially-made macaroons are generally dense, moist and sweet. They are available in a few flavors, and often dipped in chocolate.

8. Hadji bada - Wikipedia

   en.wikipedia.org/wiki/Hadji_bada

   Hadji bada, also known as Iraqi Jewish almond cookies, [1] [2] is a popular Israeli cookie of Sephardi Jewish origin made with ground blanched almonds or walnuts, egg whites, sugar or more traditionally honey, spices, and oftentimes topped with whole almonds and infused with rose water, that is traditionally made during Passover (), as it is one of the few desserts which is unleavened and does ...

9. I'm vegan, but the rest of my family isn't. We're relying on ...

   www.aol.com/im-vegan-rest-family-isnt-114802113.html

   Sweet meets savory in Trader Joe's seasonal peppermint-crunch popcorn, which mixes dark- and white-chocolate-coated kernels tossed in crushed candy canes.