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  2. Disaccharide - Wikipedia

    en.wikipedia.org/wiki/Disaccharide

    The glycosidic bond can be formed between any hydroxy group on the component monosaccharide. So, even if both component sugars are the same (e.g., glucose), different bond combinations (regiochemistry) and stereochemistry ( alpha- or beta- ) result in disaccharides that are diastereoisomers with different chemical and physical properties.

  3. Glycosidic bond - Wikipedia

    en.wikipedia.org/wiki/Glycosidic_bond

    The reaction often favors formation of the α-glycosidic bond as shown due to the anomeric effect. A glycosidic bond is formed between the hemiacetal or hemiketal group of a saccharide (or a molecule derived from a saccharide) and the hydroxyl group of some compound such as an alcohol. A substance containing a glycosidic bond is a glycoside.

  4. Monosaccharide - Wikipedia

    en.wikipedia.org/wiki/Monosaccharide

    Two monosaccharides with equivalent molecular graphs (same chain length and same carbonyl position) may still be distinct stereoisomers, whose molecules differ in spatial orientation. This happens only if the molecule contains a stereogenic center , specifically a carbon atom that is chiral (connected to four distinct molecular sub-structures).

  5. Reducing sugar - Wikipedia

    en.wikipedia.org/wiki/Reducing_sugar

    Disaccharides are formed from two monosaccharides and can be classified as either reducing or nonreducing. Nonreducing disaccharides like sucrose and trehalose have glycosidic bonds between their anomeric carbons and thus cannot convert to an open-chain form with an aldehyde group; they are stuck in the cyclic form.

  6. Carbohydrate synthesis - Wikipedia

    en.wikipedia.org/wiki/Carbohydrate_synthesis

    Carbohydrate synthesis is a sub-field of organic chemistry concerned with generating complex carbohydrate structures from simple units (monosaccharides). The generation of carbohydrate structures usually involves linking monosaccharides or oligosaccharides through glycosidic bonds, a process called glycosylation. Therefore, it is important to ...

  7. Dehydration reaction - Wikipedia

    en.wikipedia.org/wiki/Dehydration_reaction

    Two monosaccharides, such as glucose and fructose, can be joined together (to form saccharose) using dehydration synthesis. The new molecule, consisting of two monosaccharides, is called a disaccharide .

  8. Hydrolysis - Wikipedia

    en.wikipedia.org/wiki/Hydrolysis

    The glycoside bond is represented by the central oxygen atom, which holds the two monosaccharide units together. Monosaccharides can be linked together by glycosidic bonds, which can be cleaved by hydrolysis. Two, three, several or many monosaccharides thus linked form disaccharides, trisaccharides, oligosaccharides, or polysaccharides ...

  9. Carbohydrate conformation - Wikipedia

    en.wikipedia.org/wiki/Carbohydrate_conformation

    The chair conformation of six-membered rings have a dihedral angle of 60° between adjacent substituents thus usually making it the most stable conformer. Since there are two possible chair conformation steric and stereoelectronic effects such as the anomeric effect, 1,3-diaxial interactions, dipoles and intramolecular hydrogen bonding must be taken into consideration when looking at relative ...

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