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  2. 9 Delicious Foods New Englanders Eat on Christmas - AOL

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    Recipe: Coley Cooks. bhofack2/istockphoto. 2. New England Corn Pudding. ... Tender pearl onions bathed in a rich, creamy sauce is the side dish you didn’t know you needed. The mild, sweet flavor ...

  3. 20 Easy Winter Dinners in 20 Minutes - AOL

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    The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

  4. Katherine Heigl Just Told Us Her Favorite Holiday Side Dish ...

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    Learn about her immune-supporting secret, all-time favorite holiday side dish, recipes she makes for her dogs and more below. Related: Duff Goldman Just Told Us His All-Time Favorite Dessert, and ...

  5. List of onion dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_onion_dishes

    Cocktail onionPearl onion pickled in a brine; Creamed onion [3] [4] Dopiaza – Persian curry dish; Encebollado – Ecuadorian fish stew; French onion soup – Soup based on onions and meat stock or water; Fried onion – A method of cooking onions; Kachumbari – Tomato-onion salad; Liver and onions – Prepared dish [5]

  6. E. W. Kelley - Wikipedia

    en.wikipedia.org/wiki/E._W._Kelley

    Kelley ran Bird's Eye, a division of General Foods, and thought up adding pearl onions to frozen peas.He later served as president and chairman of Consolidated Cigar, and headed Fairmont Foods, where he helped develop the Klondike Bar, directed the roll-outs of Tang and Cool Whip, created parts of the Lean Cuisine line, and brought Grey Poupon to America.

  7. Clarence Birdseye - Wikipedia

    en.wikipedia.org/wiki/Clarence_Birdseye

    Clarence Birdseye (December 9, 1886 – October 7, 1956) was an American inventor, entrepreneur, and naturalist, considered the founder of the modern frozen food industry. He founded the frozen food company Birds Eye. Among his inventions during his career was the double belt freezer.

  8. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

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    Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

  9. Birds Eye - Wikipedia

    en.wikipedia.org/wiki/Birds_Eye

    Birds Eye is an international brand of frozen foods [1] founded in the United States and now owned by Conagra Brands in the United States, by Nomad Foods in Europe, and Simplot in Australia. The former Birds Eye Company Ltd., originally named "Birdseye Seafood, Inc." had been established in the United States by Clarence Birdseye in 1922 to ...

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