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  2. White rice - Wikipedia

    en.wikipedia.org/wiki/White_rice

    [7] [8] The bran in brown rice contains significant dietary fiber and the germ contains many vitamins and minerals. [9] Typically, 100 grams of uncooked rice produces around 240 to 260 grams of cooked grains, the difference in weight being due to absorbed cooking water.

  3. Rice - Wikipedia

    en.wikipedia.org/wiki/Rice

    Cooked white rice is 69% water, 29% carbohydrates, 2% protein, and contains negligible fat (table). In a reference serving of 100 grams (3.5 oz), cooked white rice provides 130 calories of food energy, and contains moderate levels of manganese (18% DV), with no other micronutrients in significant content (all less than 10% of the Daily Value). [52]

  4. Cooked rice - Wikipedia

    en.wikipedia.org/wiki/Cooked_rice

    Cooked rice refers to rice that has been cooked either by steaming or boiling. The terms steamed rice or boiled rice are also commonly used. Any variant of Asian rice (both Indica and Japonica varieties), African rice or wild rice , glutinous or non-glutinous, long-, medium-, or short-grain, of any colour, can be used.

  5. Congee is a rice porridge with many forms and names - AOL

    www.aol.com/news/congee-rice-porridge-many-forms...

    The base for all of the different porridges highlighted here is ricecooked and rinsed, or uncooked and rinsed and soaked — and hot water or broth. ... Her preferred is 50 grams of rice to ...

  6. 7-Day Easy Healthy-Eating Plan for Beginners, Created by a ...

    www.aol.com/lifestyle/7-day-easy-healthy-eating...

    ½ cup cooked brown rice. Daily Totals: 1,816 calories, 84g fat, 113g protein, 174g carbohydrate, 31g fiber, 2,294mg sodium. ... 30 grams of fiber and a max of 2,300 milligrams per day.

  7. The 20 Best Winter Vegetables to Enjoy This Season - AOL

    www.aol.com/20-best-winter-vegetables-enjoy...

    When cooked to perfection, it still has a satisfying crunch, offering a welcome contrast in texture and a nutritious boost to your plate. ... 34 calories. 2.8 grams of protein. 6.6 grams of carbs ...

  8. Rice as food - Wikipedia

    en.wikipedia.org/wiki/Rice_as_food

    Medium-grain rice is used for sweet dishes, for risotto in Italy, and many rice dishes, such as arròs negre, in Spain. Some varieties of long-grain rice that are high in amylopectin, known as Thai Sticky rice, are usually steamed. [2] A stickier short-grain rice is used for sushi; [3] the stickiness allows rice to hold its shape when cooked. [4]

  9. This Is What a Cardiologist Eats for Breakfast for Better ...

    www.aol.com/cardiologist-eats-breakfast-better...

    Using leftover cooked brown rice is an easy way to get this breakfast on the table fast. Canned beans and prewashed baby spinach are also huge timesavers. ... In addition to 10 grams of fiber, you ...