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  2. List of Philippine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_dishes

    A common street food most often made from the meat of cuttlefish or pollock and served with a sweet and spicy sauce or with a thick dark brown sweet and sour sauce. Isaw: A street food made from barbecued pig or chicken intestines. Another variant is deep-fried breaded chicken intestine. Patupat (or Pusô)

  3. Bicol Region - Wikipedia

    en.wikipedia.org/wiki/Bicol_Region

    Poverty incidence of Bicol Region 10 20 30 40 50 60 2000 54.45 2003 48.50 2006 44.23 2009 44.21 2012 41.06 2015 39.85 2018 26.99 2021 21.90 Source: Philippine Statistics Authority Pili nuts (shelled and roasted) Bicol Region has a large amount of rich flatland, and agriculture is the largest component of the economy, followed by commercial fishing. Coconuts, abaca, banana, coffee and jackfruit ...

  4. Bicol express - Wikipedia

    en.wikipedia.org/wiki/Bicol_express

    This makes the Bicol Region the most prosperous region in the Philippines to contain this enormous amount of coconut bearing trees. [15] The region also meets the criteria for highly suitable wet conditions for coconut growing zones. [14] Siling Labuyo (small chili pepper) is commonly used in many Bicolano cuisines.

  5. Pangasinan - Wikipedia

    en.wikipedia.org/wiki/Pangasinan

    Poverty incidence of Pangasinan 10 20 30 40 2000 10.30 2003 31.70 2006 28.67 2009 22.27 2012 20.37 2015 22.77 2018 12.91 2021 13.90 Source: Philippine Statistics Authority This section is missing information about economic indicators (e.g. per capita income, unemployment, etc. Please expand the section to include this information. Further details may exist on the talk page. (October 2021) The ...

  6. List of Philippine desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_desserts

    Buko pie and ingredients. This is a list of Filipino desserts.Filipino cuisine consists of the food, preparation methods and eating customs found in the Philippines.The style of cooking and the food associated with it have evolved over many centuries from its Austronesian origins to a mixed cuisine of Malay, Spanish, Chinese, and American influences adapted to indigenous ingredients and the ...

  7. Laing (food) - Wikipedia

    en.wikipedia.org/wiki/Laing_(food)

    Laing, meaning "dried or withered [leaves]" in Tagalog, [1] is the name of the dish in most parts of the Philippines. However, in the Bicol region, where it originates from, it is simply called pinangat. This name can be confused with pinangat na isda, which is a different dish made with fish cooked in a slightly sour broth similar to sinigang.

  8. Tinola - Wikipedia

    en.wikipedia.org/wiki/Tinola

    Variants of the dish can substitute chicken with fish, seafood, or pork. Chayote or calabash (upo) can also be substituted for green papaya.In addition to pepper leaves, other leafy vegetables can also be used like pechay, spinach, moringa leaves, and mustard greens, among others.

  9. List of cities and municipalities in the Philippines - Wikipedia

    en.wikipedia.org/wiki/List_of_cities_and...

    This is a complete list of cities and municipalities in the Philippines. The Philippines is administratively divided into 82 provinces ( Filipino : lalawigan ). These, together with the National Capital Region , are further subdivided into cities (Filipino: lungsod ) and municipalities (Filipino: bayan ).